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Home » Authors » Prepared Foods Editorial Staff

Prepared Foods Editorial Staff

Articles

ARTICLES

Amit Pandhi of Harvest Foods

Harvest Food Group Names New Leadership

CPG veteran Amit Pandhi will take on role as CEO
Prepared Foods Editorial Staff
November 28, 2023

Harvest Food Group, which will be celebrating its 25th anniversary in June 2024, was purchased by Industrial Opportunity Partners in May 2023.


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Real California Milk Excelerator 2023 Winners

Real California Milk Excelerator Names Competition Winners

Amazing Ice Cream, Arbo's Cheese Dip, Petit Pot, and Wondercow selected as winners in the 5th annual event
Prepared Foods Editorial Staff
November 28, 2023

In its fifth year, the 2023 Real California Milk Excelerator advances innovation in its truest state: open innovation. As one of the largest dairy competitions in the world, the program sought early-stage applicants with high-growth potential that create a 50% cow's milk-based product or working prototype.


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Jerry Goldner

Jones Soda Names New Executive Leadership

Jerry Goldner to take on role as chief growth officer
Prepared Foods Editorial Staff
November 27, 2023

Golder brings more than 30 years of food and beverage experience to the craft soda brand, where he will further Jones' success.


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Sweegen Takes Stand Against Mislabeling Practices

The company is the primary producer of non-GMO Bestevia® Reb M, made with a proprietary clean bioconversion method
Prepared Foods Editorial Staff
November 27, 2023

Sweegen addressed the pressing issue of mislabeling within the stevia industry, specifically concerning Reb M stevia sold under false claims intentionally. 


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CATEGORY INSIGHTS: PLANT BASED

Plant Based Product Development Sharpens and Expands

Flexitarian movement shows signs of becoming a foundational aspect of plant based trends
Prepared Foods Editorial Staff
November 24, 2023

Over the past four years, plant-based product sales have seen strong growth, reaching record sales of $8B in 2022 (SPINS). While 88% of active users have a moderate to high commitment to continue their plant-based purchases, one-third of shoppers say they would like to see more plant-based offerings at stores, according to research. Retailers and brands can drive growth by offering a broader assortment and more online and in-store options.


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2024 Restaurant Menu Trends

The National Restaurant Association predicts top menu trends including TikTok, International Comfort Foods, and Nashville Hot
Prepared Foods Editorial Staff
November 16, 2023

The line between restaurant menus and home cooking is blurring, thanks to social media like TikTok where restaurant dishes become viral sensations and in the right culinary hands popular social "food fads" are translating to menus and limited time offers. 



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Pepsico_900

PepsiCo to Further Reduce Sodium in Convenient Foods Portfolio

The company also aims to deliver important sources of nutrition
Prepared Foods Editorial Staff
November 16, 2023

PepsiCo, Inc. announced two new nutrition goals as part of PepsiCo Positive (pep+) – the company's end-to-end strategic transformation – which aim to reduce sodium and purposefully deliver important sources of nutrition in consumer food and beverage products.


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Nissin Foods Announces $228 Million Expansion Plans

Ramen-maker marks 65 years with third manufacturing facility, bringing hundreds of new jobs to South Carolina
Prepared Foods Editorial Staff
November 16, 2023

Nissin Foods USA, the creator of such iconic brands as Top Ramen® and Cup Noodles®, announced a major investment of $228 million to develop a third US manufacturing facility in Greenville County, S.C. This investment will significantly increase the company's manufacturing capabilities and advance its innovation pipeline to further meet consumer demand for its products.


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Kellanova Better Days Logo

Kellanova Refreshes Environmental Commitment with Better Days Promise

Company aims to advance sustainable and equitable access to food for all
Prepared Foods Editorial Staff
November 15, 2023

Through its Kellanova Better Days™ Promise, its social and environmental strategy, Kellanova is committing to creating better days for 4 billion people by the end of 2030.


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New Tea Products Hitting Shelves in Q4 2023

This survey includes a bubble tea botanical line and spiked iced teas
Prepared Foods Editorial Staff
November 15, 2023

"Cold Brew is an exciting new beverage for everyday enjoyment. The carefully curated collection can be enjoyed any time of day, during any season, and features three herbal tea flavor pairings sure to please every palate," says Katie Kameswaran, Tea Forté marketing director.


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