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Sodium Reduction: Watch and Learn

By Malcolm Lowe
September 14, 2012

I know you have no time to read. Perhaps these videos will steal less of your attention. Play them while you check off other items on your to-do list and casually listen for a kernel of insight.
Or, watch all three with a bucket of popcorn and a close friend. Either way, they are here... for you... always.

I'm reticent to write further as I've recently been tipped off to an Internet meme that directly affects me. As a long-time reader, you know that I'm prone to incorporating tangential information around the core message of these journal entries. Some may say I get off track. Others may exclaim they could not manage a bitter pill without it first sunk in honey.

At any rate, the meme is this "tl;dr." It means, "too long; didn't read." When I learned of it, I felt a pain deep in my abdomen. I think my gall bladder pulsed and threatened to explode. Why this particular phrase upset my gall bladder, I cannot know. But I will say that I pledge to keep these entries as brief as the rest of my organs will allow.

However, if I do go beyond what you're willing to consume in one sitting, then please, by all means, send me a comment with four hurtful letters halved by a single piece of punctuation. Then, I will know.

Your weekly reduction!

Videos focused on developing foods and beverages with Sodium Reduction in mind.

Uniqueness of Modified Wheat Starch: Improved Flavor and Salt Perception

The Lab Trials and Tribulations of Sodium Reduction in Meats

Meeting Consumer Demand and Formulating Sodium Reduction in Food Applications

Find more videos about Sodium Reduction.

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Malcolm Lowe is a contributor to the Prepared Foods Network.

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Thanks for sharing a wonderful blog post.

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