Frankie’s Organic Snacks, a family-owned maker of premium organic snacks, is continuing its retail expansion across the US with new placements in MOM’s Organic Markets and Earth Fare. The rollout brings Frankie’s Organic PuffCorn to the snack aisle in 41 additional stores across the East Coast.   

As part of the launch, 27 MOM’s Organic Market stores across the Mid-Atlantic and Northeast now carry Frankie’s Organic PuffCorn in Avocado Oil & Himalayan Pink Salt, BBQ and White Cheddar. An additional 14 Earth Fare locations in the Southeast will offer those flavors alongside Vegan Cheddar, Churro and Jalapeño varieties.

Frankie’s is known for reimagining the snacks families love using simple, high-quality ingredients. Its signature PuffCorn is oven-baked rather than fried and contains no artificial ingredients. Certified organic, gluten-free, kosher, and non-GMO, the snacks offer a craveable experience that doesn’t compromise on integrity.

MOM’s Organic Market and Earth Fare will carry Frankie's Organic PuffCorn 4-oz bags, which have a suggested retail price of $3.99.