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Home » Keywords: » tahini

Items Tagged with 'tahini'

ARTICLES

24 Prediction Accuracy Flavor Trends

Reflecting on 2024: How Did Food & Beverage Flavor Trend Predictions Measure Up?

We review our 2024 predictions to evaluate accuracy and better understand the industry shifts that shaped the past year
Prepared Foods Editorial Staff
October 17, 2024

Prior to sharing our outlook for 2025, we wanted to review the predictions we made for 2024 to determine what we got right and what might not have fully taken shape. Here, we've collected capsule information for each section of our 2024 Predictions, in areas such as sustainability, foodservice and global flavors. Within each capsule, you will find our 2024 predictions and assessments of their accuracy.


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Tulia_Tahini_900

Tulia Tahini Snacks

Tulia introduces a new line of snacks featuring naturally sweet tahini
July 30, 2021
The stone-ground, organic tahini is made with sesame seeds from Ethiopia's Humera region, and is produced through a traditional process that preserves its nutritional properties.
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MightySesame_HarissaTahini_900

Mighty Sesame Harissa Tahini

The company makes the tahini from Ethiopian sesame seeds and packages it in shake-and-squeeze bottles for convenience
January 14, 2021
The company makes the tahini from Ethiopian sesame seeds and packages it in shake-and-squeeze bottles for convenience. The new variety contains a blend of 100% natural harissa spices for a distinctively aromatic, roasted-chile pepper flavor profile with a kick.
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Garlic Stuffed Olives

Mediterranean Cuisine Embraces Foods From Two Dozen Countries

No longer synonymous with Italian or Middle Eastern, varied Mediterranean ingredients and flavors are expanding consumers' palates
Marisa Churchill
Marisa Churchill
October 9, 2020
Mediterranean cuisine often brings to mind classical examples like Italian food, and easily adaptable ingredients such as olive oil and pasta. But today's Mediterranean is represented by less familiar dishes and ingredients from all over the region.
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SabraSesame_900

Sabra to Grow Unique Tahini-Grade Sesame Seeds in the US

Sabra has long invested in category growth-driving initiatives and has filed a patent application on the seeds
June 5, 2020
While Sabra sources chickpeas from family-owned farms in the Pacific Northwest, the vast majority of sesame seeds have grown in the US have not met Sabra’s ‘gold standard’ for use in tahini until now.
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LilysOrgHummus_900

Lilly’s Foods Keto-Cauliflower Hummus

The hummus was crafted with the goal of providing a keto-friendly, low carb option
September 9, 2019
The new Keto line is vegan, gluten free, Non-GMO Project Verified, USDA Organic certified and kosher certified, making them appealing to those with other dietary restrictions as well.
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Mighty Sesame Ready-to-Use Organic Tahini

Ready-to-Use Organic Tahini

Rushdi Foods introduces pure, vegan, high-protein mayonnaise alternative
February 15, 2017
Rushdi Foods Industries, Ltd., launched Mighty Sesame Co. a creamy, patent-pending tahini condiment in a ready-to-use, squeezable bottle.
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