Lilly’s Foods, an Oregon-based company operating in the hummus and salsa categories, introduced Organic Keto-Cauliflower Hummus in the following flavors: Original, Golden Milk, Buffalo and Ranch Dill. This hummus was crafted with the goal of providing a keto-friendly, low carb option to consumers seeking to meet their lifestyle needs and still enjoy the savory hummus flavor.
The new Keto line is vegan, gluten free, Non-GMO Project Verified, USDA Organic certified and kosher certified, making them appealing to those with other dietary restrictions as well. Consumers can find Lilly’s newest Keto-Cauliflower based hummus products online and in major retail deli cases nationwide at an SRP of $3.99. The Organic Keto-Cauliflower Hummus recipe is created with blended cauliflower, sesame tahini, salt, garlic and olive oil, following Lilly’s Foods’ standard for clean, simple ingredients.
Lilly’s Foods is naturally gluten-free, and some varieties are also tahini-free (for those with allergies to sesame). Lilly’s is also Non-GMO Project Verified, KOF-K Kosher Certified and vegan.