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Home » Keywords: » cultivated meat

Items Tagged with 'cultivated meat'

ARTICLES

Plant Based Turkey Chunks

Cultivated Meat Advances Gain New Momentum

Breakthroughs in scale-up, regulation, and nutrition are bringing cell-based meat, poultry, and seafood closer to commercial reality
Stuart Cantor, PhD
Stuart L. Cantor PhD
December 5, 2025

Cultured animal products are moving beyond concept as companies refine production, secure approvals, and tackle cost barriers. Rising consumer interest in sustainable protein is accelerating the shift toward market-ready cultivated meat and seafood.


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Believer Meats Plant

Believer Meats, GEA Partner to Scale Up Cultivated Meat Production

The companies will focus on optimizing the performance, efficiency, and environmental impact of cultivated meat production, starting with chicken and expanding to other products
Prepared Foods Editorial Staff
October 11, 2024

his collaboration will drive advancements in bioreactor technology, perfusion systems, and media rejuvenation while reducing environmental impact through optimized water usage, power consumption, and circular economy initiatives like waste stream utilization.


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Food Industry News

Institute for Justice Files Lawsuit Challenging Florida’s Ban on Cultivated Meat

Organization partners with UPSIDE Foods to protect consumer choice and challenge Florida's economic protectionism
Prepared Foods Editorial Staff
August 19, 2024

The lawsuit, which was filed in the US District Court for the Northern District of Florida, argues that Florida’s ban violates the Constitution’s provisions that prohibit protectionist measures designed to favor in-state businesses at the expense of out-of-state competitors. 


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Meatable Product on Board

Meatable Achieves Breakthrough in Cultivated Meat Technology, Cuts Production Time to Four Days

The approach reduces the company’s cell production time by 50%, significantly increasing efficiency and enhancing sustainability of industrial process
March 26, 2024

The breakthrough will enable the company to produce cultivated meat significantly faster and at lower costs than industry norms, and is therefore an important step towards the commercialization of Meatable’s technology and large-scale production of cultivated meat products more broadly.


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Collage of Protein Products and Foods

Diverse Protein Ingredients Provide Opportunities for Innovation

Traditional animal protein products and sophisticated food technology approaches create increased options for food and beverage product developers
Prepared Foods Editorial Staff
March 20, 2024

At a time that the plant-based meat analog industry is currently passing through some growing pains, cell-based meat is encountering its own challenges.


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Logo for Plant Based Article Section

Plant Based Meat Alternatives Market Set to Surge

Meat alternatives market to surpass $73.8 billion by 2031, with a 6.3% CAGR
Prepared Foods Editorial Staff
January 23, 2024

Meat alternatives could be developed in future iterations to gain nutritional value that matches or exceeds that of traditional meat.


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Hamilton Logo

Hamilton: Cultivated Meat

Hamilton Process Analytics’ white paper addresses key challenges in cultivated meat Production
December 20, 2023

Titled "PAT to Optimize the Cost, Consistency, and Yield of Cultivated Meat Production," the paper explores groundbreaking solutions to enhance the efficiency and sustainability of cultivated meat production processes through applied advanced sensor technology.


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NovelFarms_780.jpg

Novel Farms Awarded Grant From The National Science Foundation to Advance Cultivated Meat Production

The innovative platform leverages a novel microbial fermentation approach and tissue engineering techniques
Prepared Foods Editorial Staff
September 29, 2023

The $999,967 two-year grant is a testament to Novel Farms' work in the field of cultivated meat production and will provide critical funding to support the scale-up of their proprietary scaffolding platform. 


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UpsideFoodsPlant_780.jpg

UPSIDE Foods to Construct Commercial-Scale Cultivated Meat Production Plant

Company to open 187,000sq-ft plant in suburban Chicagoland
Prepared Foods Editorial Staff
September 26, 2023

The state-of-the-art plant, designed to house cultivators with capacities of up to 100,000 liters, will stand as one of the world’s largest and most advanced commercial cultivated meat facilities.


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UpsideFoods_Kayser_780.jpg

UPSIDE Foods Adds New Top Leadership

Company promotes senior vice president of R&D to chief scientific officer and appoints former Twitter executive as chief legal officer
August 8, 2023

These strategic appointments underscore UPSIDE's dedication to assembling an exceptional industry-defining leadership team to drive the company's growth in its next phase.


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More Articles Tagged with 'cultivated meat'
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