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A blend of buttermilk, pepper, and southern-inspired flavors meet shrimp in the freezer aisle
October 28, 2022
Made with a new and crunchy coating that’s packed with a combination of buttermilk, pepper and southern-inspired herbs and spices, Gorton’s Southern Style Shrimp provides consumers with an indulgent option.
The new frozen seafood product contains 9g of protein per serving and is a good source of fiber
February 9, 2022
Southern Style Jumbo Shrimp is made with 4-star Best Aquaculture Practices certified shrimp. It contains 9g of protein per serving and is a good source of fiber and nutrients.
Limited-time offer comes as consumers are looking for minimal prep freezer staples during the holiday season
December 2, 2021
Made with premium, tail-on shrimp coated in a classic buttery breadcrumb, Gorton’s crispy Butterfly Shrimp can now be enjoyed in a larger two-pound, value size.
Featuring wild caught shrimp and lobster, SeaPak Lobster & Shrimp Bites are an easy-to-prepare appetizer or snack. The lightly breaded combination pairs seafood’s hint of sweetness with a mixture of savory cheese and shallots for the ideal bite.
The everything bagel seasoning includes sesame seeds, salt, poppy seeds, dried garlic and dried onion
November 24, 2020
With a combination of sesame seeds, salt, poppy seeds, dried garlic and dried onion, SeaPak Everything Bagel Butterfly Shrimp is the latest introduction from the frozen seafood company.
Van Cleve-Talbert grew up around seafood as a family member-employee in The Van Cleve Seafood Co. in Spotsylvania, Va. The company dates back to 2001 when her mom, Shelly, opened a small seafood “shack” to source and sell better quality seafood in the area. From the start, Monica and her sister, Allie, were involved in every step of the business.
The protein-packed turtle- and starfish-shaped shrimp sea pals target kids and parents alike
October 2, 2020
The new Shrimp Sea Pals contain 14g of protein per serving. Wrapped in a crunchy, whole-grain breading, the shrimp sea pals also are a good source of dietary fiber and nutrients and do not contain any artificial preservatives or colors.
Meal-ready solution helps get dinner on the table in five minutes
October 25, 2019
The shrimp are dry rubbed with herbs and spices instead of being marinated in a heavy sauce, allowing the quality of shrimp to shine through and maintain its texture. The shrimp is a 31-40 count that is peeled, deveined, with the tail removed.