cocoa | Prepared Foods

Items Tagged with 'cocoa'

ARTICLES

Mars Co2coa

Iconic confectionery company embraces eco-conscious consumer trends through innovative industry partnership

August 23, 2022

Through its partnership with Perfect Day, Mars combines the company's 100+ year leadership in chocolate with the commitment to a healthy planet to create a silky-smooth chocolate innovation that's made with both consumer preference and the planet in mind.

Florida Food Products: Cocoa Flavors

Florida Food Products introduces cocoa flavors collection at PMCA

April 12, 2022

Florida Food Products (FFP), a leading innovator, formulator and producer of vegetable and fruit-based clean label ingredient solutions and flavors, is launching a new collection of cocoa flavors during the 75th Annual Professional Manufacturing Confectioners Association (PMCA) in Lancaster, Pa., April 11-13, 2022. Attendees to the Diamond Anniversary PMCA Conference are invited to visit booth #51 to learn more about FFP’s new collection of cocoa flavors.

PROVA: Growing Flavor Business

Acquisition helps Prova expand French manufacturing capacity

February 25, 2022

PROVA announces the acquisition of an industrial site sold by BOIRON Laboratories, expanding its production facilities to France’s Centre-Val de Loire region. Officials say the acquisition is part of PROVA’S global investment and international growth plan.

Pebbles Shake Ups!, and Marshmallow Cocoa Pebbles

New Pebbles Shake Ups! breakfast snacks are available in two varieties

January 27, 2022

PEBBLES™, officially licensed from Warner Bros. Consumer Products, is introducing three new ways to enjoy breakfast with new PEBBLES Shake Ups! Cocoa Explosion, PEBBLES Shake Ups! Sweet & Salty and Marshmallow Cocoa PEBBLES.

Surveying New Cereals Debuting in January 2022

This month’s collection includes low sodium offerings, keto products and brand extensions

January 21, 2022

It's January, which means it's time to take a look at new cereal offerings now available on retail shelves.

Cargill: Chocolate’s Charm

Cargill survey eyes US consumers’ preferences, consumption habits and motivations for chocolatey foods and beverages

June 15, 2021

Reaffirming chocolate’s near universal appeal, a new survey from Cargill finds most Americans indulge in a chocolate-flavored treat every day. Viewed as a reward, mood lifter, energy booster and the secret to surviving a tough day, the company’s ChocoLogic™ research reveals consumers’ preferences, motivations and attitudes toward the decadent ingredient.

Cargill: Sustainable Support, Tracking

CocoaWise portal keeps sustainability data at the fingertips of Cargill’s cocoa and chocolate customers

October 1, 2020

To connect consumers with the journey of the cocoa they are eating and drinking, Cargill has launched CocoaWise™, a digital portal that provides a lens through which food and beverage manufacturers have increased knowledge and shareability into the origin of the products they source from Cargill’s direct supply chain.

'Unleashing Mother Nature': Barry Callebaut launches chocolate sweetened with cacaofruit

Company unveiled new chocolate, “Cacaofruit Experiences” range at San Francisco event.

Alyse Thompson-Richards

September 27, 2019

Barry Callebaut Group has launched two varieties of chocolate sweetened with cacaofruit as part of its mission to advance cocoa sustainability and drive innovation in the category.

Tony’s Chocolonely White Raspberry Popping Candy, Milk Chocolate Honey Almond Nougat

Chocolate maker works to make chocolate slave-free across the globe

July 24, 2019

The cocoa mass for Tony's chocolate is 100% traceable with cocoa beans that were purchased directly from partner cooperatives in Ghana and Ivory Coast.