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Home » Keywords: » portion control

Items Tagged with 'portion control'

ARTICLES

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Mini Babybel Monterey Jack

Brand innovation also includes a new reformulated Mini Babybel Mozzarella
March 15, 2023

Snack cheese brand Babybel® expanded its lineup of 100% real cheese offerings this spring with the introduction of Mini Babybel Monterey Jack, the brand's first new flavor since 2014.


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Little Bites S'mores Muffins

Made with real ingredients including graham flour and milk chocolate, Little Bites® S'mores Muffins offer kids a sweet nostalgic flavor
April 4, 2022

Limited Edition Little Bites® S'mores Muffins are the latest addition to the brand's line of easy, pre-portioned pouches filled with baked snacks.


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What's the Difference Between Portion and Serving Sizes

IFIC study examines consumer understanding of portion and serving sizes
January 31, 2022

We’ve all seen “serving size” listed at the top of the Nutrition Facts label. But what exactly does that mean? What about the term “portion size”? The International Food Information Council (IFIC) conducted a new survey to gauge how much consumers know — and, importantly, whether they know the difference.


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Nutri-Grain: 3 Fruity Flavor Bar Mashups

The brand's new offerings include Strawberry & Squash and Apple & Carrot Nutri-Grain® Soft-Baked Breakfast Bars, as well as Chocolatey Banana Nutri-Grain® Bite
January 11, 2022

Kellogg's Nutri-Grain is helping parents come prepared for breakfast and snack time with three new flavor mashups: Strawberry & Squash and Apple & Carrot Nutri-Grain® soft-baked breakfast bars and Chocolatey Banana Nutri-Grain® Bites.


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Purely Elizabeth 5 Grain + Seed Oatmeal Single Serve Packets

New oatmeal contains a blend of oats, quinoa, amaranth, chia, and flax
June 25, 2021
Purely Elizabeth launched 5 Grain + Seed Oatmeal Single Serve Packets. A portioned breakfast staple, the product is an oatmeal made with plant-based protein (pea + chickpea protein, chia, and flax).
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Green Giant Fresh Veggie Bowls Varieties

Green Giant Fresh Veggie Bowls Varieties

New varieties include Southwest Tortilla and Korean BBQ
June 6, 2019
The new varieties join the existing line of Veggie Bowls, including Rancheros, Buddha, Burrito, Ramen Soup, "Fried Rice" and Pad Thai Bowls.
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Little Debbie Double Chocolate Mini Donuts

Little Debbie Double Chocolate Mini Donuts join other varieties including Powdered, Frosted, Glazed, Strawberry and Cinnamon Sugar Mini Donuts
September 7, 2018
The new variety is a chocolate cake donut covered in a chocolatey fudge.
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Fresh Cravings Salsa and Tortilla Chips

Fresh Cravings salsa is never cooked, which gives it a fresh authentic taste
August 16, 2018
The snacks include an amount of tortilla chips for nourishment without worrying about portion control.
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Chilly Cow Light Ice Cream

Chilly Cow ice cream is available in half-pint portion sizes that never exceed 190 calories
April 4, 2018
Chilly Cow ice cream is available in half-pint portion sizes that never exceed 190 calories, sold in convenient packages of two.
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Justin’s Mini White Peanut Butter Cups

Justin’s Mini White Peanut Butter Cups

Justin’s confections are carefully crafted with natural and organic ingredients
March 28, 2018

Justin's Mini White Peanut Butter Cups are individually wrapped, making them easy and convenient to share.


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More Articles Tagged with 'portion control'
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Favorite Products: February 2023

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Bonumose: Plant-Based, Prebiotic Sugar

Events

March 30, 2023

Plant-Based Foods + Beverages: What’s New? What’s Next?

Remember a child’s kaleidoscope? You put your eye to a cylinder fitted inside with angled mirrors and—as soon as you twist the end of the cylinder—there’s a changing pattern with the shifting of small pieces of colored glass. That’s also something of an apt description for the plant-based food and beverage market, which continues to capture attention as it grows and shifts.

April 18, 2023

Discover the Secret to Creating Exceptional Plant-Based Milks

Consumers are looking for plant-based milks with the protein content and mouthfeel of dairy. In this webinar, you will learn how our specialty enzymes can elevate your milk formulations from functionality to flavor.

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Accelerating New Food Product Design and Development, 2nd Edition

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