Items Tagged with 'Multisorb'

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Multisorb: Extend Freshness, Shelf Life

Multisorb introduces JerkyFresh® Oxygen Absorber System at IPPE
January 26, 2016
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Multisorb Technologies used the International Production & Processing Expo (IPPE 2016) in Atlanta, to introduce a complete system solution for extending the shelf life of jerky products.
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Multisorb Introduces JerkyFresh Oxygen Absorber System

The Multisorb JerkyFresh system includes both oxygen absorbers to extend shelf life and dispensing equipment engineered specifically for jerky packaging lines
December 21, 2015
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The Multisorb JerkyFresh system includes both oxygen absorbers to extend shelf life and dispensing equipment engineered specifically for jerky packaging lines
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Multisorb: No Additives Needed

Multisorb FreshMax Oxygen Absorbers protect packaged foods against mold growth, color change, rancidity and loss of nutritional value
April 16, 2015
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Multisorb FreshMax® Oxygen Absorbers help to protect packaged foods against mold growth, color change, rancidity, and loss of nutritional value.
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Protect Jerky Snacks

Multisorb uses Annual Meat Conference to showcase new JerkyFresh packets and other sorbent solutions for fresh and processed meats.
February 9, 2015
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Multisorb Technologies has announced it will exhibit its sorbent solutions for fresh and processed packaged meat products at the Annual Meat Conference in Nashville, Tenn., Feb. 22-24, 2015.
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Abstracts

Sorbents Extend Shelflife of Fresh Meat

A range of sorbents can extend the shelflife of fresh meat for up to 21 days.
March 21, 2013
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Multisorb can customize its sorbents (oxygen absorbers, desiccants and other gas absorbers) for optimum performance in fresh and processed meats.
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