Comax Flavors offers new primary research on consumers’ behavior, usage and attitudes towards Flavored Syrup, Flavored Creamer, Non-Dairy Flavored Creamer, and Non-Dairy Flavored Milk additives used with coffee. 

In addition to several new dairy yogurt innovations, Chobani is marking a historic first by launching several new items outside of yogurt across the company's family of oats products and brand-new dairy-based, natural, no added oil coffee creamers aimed at disrupting the creamer category.

Crafted with Nutiva Organic MCT Powder, coconut milk powder and a touch of coconut sugar, Nutiva Organic MCT Creamer contains three grams of MCTs and only one gram of sugar per tablespoon.

Both The Vanilla One, featuring a natural vanilla flavor that’s sweet and creamy, and The Oatmeal Cookie One, inspired by the classic treat with a hint of sweet cinnamon, can complement coffee.

Like all the company’s products, the new Mooala Creamers are USDA organic, dairy-free, gluten-free, carrageenan-free and non-GMO.

Since forming their alliance, both companies saw creamers as a growth opportunity and leveraged Nestlé’s more than 50 year expertise in the creamer category and Starbucks nearly 50 year heritage and well-loved coffee house flavors.

The company's product team tweaked the recipe until they were able to craft a balanced flavor profile.

The three new flavors also contain 350mg of omega-3 ALA per serving and only one gram of sugar, and are vegan, gluten-free, Non-GMO Project Verified, dairy-free and OU kosher.

The three flavors include Chocolatini, Cinnamon Dolce, and Limited Edition Sweet Italian Biscotti.