Reducing Fat in Food Formulations Ingredient formulations, new product & consumer trend information to reduce saturated, trans and total fat levels. Malcolm Lowe June 20, 2014 Your weekly reduction!Read More
What You Don't Know About Emulsifiers, Fat and Oils Research and industry trends to help you reduce costs in formulation Malcolm Lowe January 10, 2014 This may be a sentiment that each of you feel at this very moment: I need to get in shape. Seriously, folks. I haven't broken into a sprint in two years, and even then it was against my will.Read More
Functional, Fat-fighting Fats May 1, 2003 MultOil is based on natural oils enriched with phytosterols and DAG to reduce synergistically the risk of coronary heart disease (CHD).Read More