Items Tagged with 'frozen foods'

"We created a product that we believe will unlock the plant-based category for the mainstream consumer,” said Tristan Maurel, CEO and co-founder. “SWAP Chicken's superior taste, clean ingredients and unrivaled product versatility finally enable chefs to recreate traditional recipes using only plant-based ingredients.”

The report highlights five transformative trends driving the future of the frozen food department, along with additional information reflecting how and what frozen foods are being consumed.

Premier Protein frozen options can be popped in the toaster. In addition to traditional breakfast toppings, they reportedly also pair well with fresh fruit, peanut butter, hazelnut spread, Greek yogurt, and more.

These ready-to-bake potato latkes join the brand's Potato Pancake Mix, offering a way to enjoy homemade potato pancakes in minutes.

In far northwest Washington, just a few miles below Canada, rural Lynden, Wash., produces approximately 90% of the nation’s annual frozen red raspberry crop. Geographically, it’s a world away from downtown Chicago—the striking contrast of Mount Baker towering over green farm fields to Chicago skyscrapers towering over a broad metropolitan area.

This convenient on-the-go offering is for big and small hands alike. Featuring a fluffy pancake wrapped around savory sausage placed on a stick, APPLEGATE NATURALS® Pancake & Sausage Stick is an ideal 'heat and carry' option for busy mornings.

While most morning meals are prepared at home, on-the-go and away-from-home breakfast occasions are expected to experience some growth through 2027, driven primarily by Gen Z and millennial consumers. 

The dumplings are filled with a mix of tender chicken, savory broth, scallions, and ginger, delivering a comforting, bold flavor. Crafted with no artificial flavors, colors, or sweeteners, they provide a wholesome, allergen-friendly option.

Farm Rich added four new snacks to its product lineup: Stuffed Buffalo Crunchers with Frank’s RedHot® Sauce, Spinach Artichoke Dip Bites, Grilled Cheese Bites and the return of a fan favorite, Pepperoni Pizza Roll-Ups.

Building on the success of its recent salmon bowl launch, Scott & Jon's is expanding with two innovative meals: Lemon Butter Dill Salmon and Baja Fish Taco Bowl.