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Home » Keywords » obesity

Items Tagged with 'obesity'

ARTICLES

TheOne_SpiceFruit_900

The ONE, SPICEFRUIT Nutrition Just for You

The ONE, Nutrition Just for You partnered with Whoopi Goldberg to launch a cutting-edge line of health products that contain a West African plant called SpiceFruit
November 24, 2020
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The ONE, Nutrition Just for You was created to address some of the major healthcare concerns of African Americans, specifically cardiovascular disease, obesity, and diabetes. The unifying factor at the root of these conditions is metabolic health—a healthy metabolism promotes a healthy immune system.
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Tape Measure and Healthy Foods

Weighing Options: Too Many Americans Still Overweight or Obese

As plant-protein ingredients continue to gain ground, new introductions to the market offer formulators more options for experimentation
Marie spano
Marie Spano MS, RDN
September 15, 2020
No Comments
Where the focus in developing foods and beverages for better weight management once was on sweeteners and calorie cutting, today's weight-management products reflect the protein trend, especially the emphasis on plant proteins.
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Sweegen_900

SweeGen: Reduce Sugar

SweeGen offers sugar reduction solutions in Australia and New Zealand with FSANZ Approval of next-generation Stevia Sweetener Reb E.
July 30, 2020
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Sugar reduction solutions company SweeGen announced Food Standards Australia, New Zealand (FSANZ) has assessed and approved Bestevia® Reb E stevia sweetener as a food additive, stated in Application A1183, published on July 28, 2020.
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Beneo_Scale_900

Beneo: Better Weight Loss

Slow release carbohydrate Palatinose™ delivers greater loss in body weight and fat mass
January 23, 2020
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A recently published scientific study has shown that BENEO’s slow release and low glycemic carbohydrate Palatinose™ supports additional loss of body weight and fat mass in overweight and obese adults, when replacing sucrose in a weight loss diet. Findings from a recently published scientific study are linked to the advantage of Palatinose™ in steering the metabolism towards fat burning and highlight that carbohydrate choice matters in a weight loss diet, beyond calorie counting.
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Feder_15_900

Weight Weight, Don’t Tell Me

Two-thirds of Americans are overweight, and one-third clinically obese
David feder 200x200
David Feder , RDN
December 21, 2016
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There now are 10 times as many bariatric surgeries performed annually (about 200,000) as occurred 20 years ago.
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Roquette_Chocolate_900

Roquette Americas: Win-Win Formulations

There are novel ways reduce sugars and add functionality to confections and snacks
February 3, 2016
No Comments
It can lead to increased risk factors associated with cardiovascular disease, stroke, diabetes, and some types of cancer.
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EatingBehaviors225.jpg

More Obesity is Inevitable

"We eat when we feel like it because food is always available"
April 15, 2015
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"If we all lived on grass-fed beef, dry-cured bacon, fresh sustainable fish, nuts, pulses, wholegrain bread, good olive oil, eggs and dairy, more fresh vegetables, less fruit, and no sugar or fast food ever, we would save billions personally and nationally," says Dr Ian White, an intensive care specialist.
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LoGlyYogurt422

Low Glycemic New Products

Europe’s HiE show highlights tasty treats, new product prototypes.
April 10, 2015
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Within its overriding theme “The Power of Less,” BENEO used last year’s HiE to focus on balancing blood sugar levels. The company demonstrated how its ingredients can lower the blood glucose response of food and drinks and consequently contribute to healthy lifestyles.
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MangoLogo422

Mangos May Lower Blood Sugar in Obese Adults

34 percent of U.S. adults have been classified as obese
September 17, 2014
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Research published in the journal Nutrition and Metabolic Insights found that regular consumption of mango by obese adults may lower blood sugar levels and does not negatively impact body weight.
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Self brand healthy meals

Low-Cal Food Market

Low-calorie foods, drinks were a $7.4 billion market in 2013; to post 5.9% CAGR to 2019, says Research and Markets.
August 13, 2014
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Research and Markets has published the "Low-calorie Food Market - Global Forecast, Share, Size, Growth and Industry Analysis, 2014-2019" report.
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Five Ways the Pandemic Reshaped Consumer Tastes and Behavior

How is the pandemic shaping consumer food demands? TH Foods shares five key trends, which range from comfort food cravings to plant-based energy boosts.

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April 21, 2021

Great Science Will Fuel the Next Blockbuster Functional Beverage Products

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