Items Tagged with 'dairy alternatives'

ARTICLES

Innova_DairyAlt_900

Diversifying Dairy Alternatives

Consumer base evolves, product developers center innovation on a variety of market insights
December 17, 2019
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A new report from Innova Market Insights on the global dairy alternatives market highlights the complexities of the consumer picture, however, with no single factor driving the rise in purchase rates.
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Ayo_Almond_Yogurt_900

AYO Almondmilk Yogurt

The yogurt features 20 sustainably-harvested organic almonds in every single-serve cup
December 9, 2019
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A choice for most diets, from vegan to primal, every serving of non-GMO certified AYO Almondmilk Yogurt comes with plant-based proteins and probiotics to support gut health.
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Chobani_Oat_900

Chobani Oat-Based Products, Natural Dairy Creamers

The Chobani Oat platform is meant to provide a balanced menu of options for consumers
December 6, 2019
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In addition to several new dairy yogurt innovations, Chobani is marking a historic first by launching several new items outside of yogurt across the company's family of oats products and brand-new dairy-based, natural, no added oil coffee creamers aimed at disrupting the creamer category.
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Nexira_Creamer_900

Nexira: Clean Label Beverage Stabilizer

Nexira’s new Thixogum™ G is the perfect stabilizer for dairy alternatives or dairy-free coffee creamers
November 8, 2019
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Thixogum™ G is a clean label alternative to traditional emulsifier and stabilizer systems. Thixogum™ G is a perfect stabilizer for dairy alternatives or dairy-free coffee creamers.
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Comax Flavors: Ice Cream Flavor Tastes, Trends

Comax Flavors releases ice cream product insights
July 10, 2019
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This is the 14th study of the company’s primary market research program. The “Ice Cream and Plant-Based Ice Cream” study was fielded in January 2019 with 1,000 US respondents aged 18-70+; half were female and the other half were male.
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Almond Breeze Almondmilk Yogurt Alternative

Almond Breeze Almondmilk Yogurt Alternative

Blue Diamond continues to drive dairy alternative market with plant-based yogurts
May 20, 2019
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The yogurt alternative is available on its own and with crunchy toppings, which are made from California-grown almonds and ingredients like granola or chocolate chips, providing exceptional taste and texture.
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Oui by Yoplait

Dairy Innovation

Innovation in the dairy category has flourished under pressure from the trend toward plant-based and dairy alternative food products.

Natural dietary benefits from healthy fats to gut health have positioned the dairy category to leverage basic, inherent health claims for future innovation.

Posted: July 5, 2017