Items Tagged with 'African cuisine'

ARTICLES

Miso Potato Pot Stickers

Potato Applications with Global Flavor Appeal

Passport to Global Flavors: An ideal flavor carrier, potatoes are central to some of today’s hottest ethnic cuisines
Jill Rittenberg
June 13, 2018
Potatoes are a globally-inspired ingredient that are central to some of the hottest ethnic cuisines, from Indian to Latin to Asian and African. A blank canvas for creativity, potatoes beautifully absorb flavorful sauces and curries.
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Kroger's Private Selection Peruvian Fish Chowder

Global Food Flavors for 2018

What's hot? Consumers warm up to new ethnic foods, flavors and fusion cuisines
Lu Ann Williams
Lu Ann Williams
April 9, 2018
Demand for ethnic and international foods continues unabated as American consumers of all backgrounds discover more innovative and exotic flavors and formats.
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Kendall College Presents Regional Cuisine Courses

May 15, 2011
Africa! is a five-part series that provides Kendall College School of Culinary Arts students an immersion in the roots of select countries’ cuisines--from a cultural and historical perspective to ingredients usage and cooking techniques.
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Street Food of Africa

Wilbert Jones
February 7, 2011
Within Africa's regions, thousands of street vendors sell all types of soups, barbecue, kebabs, snacks, sandwiches and sweets, throughout every big city and small town.
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