Items Tagged with 'Walnuts'

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Walnuts Add Value, Health Appeal

Surveys show consumers looking for walnut ingredients
August 10, 2018
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Walnuts are the only nut to contain a significant amount of the plant-based omega-3, alpha-linolenic acid (2.5 grams / ounce of English walnuts or 9g in 100g quantity).
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Walnuts

Nuts on Mortality

Researchers looked at the association of nut consumption with total and cause-specific mortality.
January 13, 2014
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Consumption of nuts was inversely associated with total mortality in both men and women.
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Walnuts

Walnuts May Reduce CVD Risk

A new study indicates a diet with walnuts may reduce cardiovascular disease risk.
December 3, 2013
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Such a diet lowers non-HDL cholesterol and apolipoprotein B (ApoB), two predictors of cardiovascular disease risk.
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Walnuts and CVD

Walnuts may help protect against heart disease.
June 20, 2013
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These results are consistent with findings of a prior study conducted by the Yale-Griffin Prevention Research Center team.
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Walnuts for Memory, Cognitive Function

August 31, 2012
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Findings published in the Journal of Alzheimer’s Disease (January, 2012) suggest the antioxidants in walnuts and other Mediterranean foods could help counteract age-related cognitive decline and reduce incidence of neurodegenerative diseases, including Alzheimer’s.
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Walnuts

Walnuts for Memory

February 29, 2012
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Recent findings published in the Journal of Alzheimer's Disease report walnut consumption in a Mediterranean diet is associated with better memory scores and cognitive function.
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