March 26/Framingham, MA -- Ian’s, a provider of all-natural, allergen-friendly foods, announces the addition of Supreme French Bread Pizza.
New Supreme joins two other favorites, Uncured Pepperoni and Ian’s Cheesy French Bread Pizza. All of the pizzas are made with no wheat or gluten, no dairy, no soy, no eggs and no nuts, and Ian’s “New Look, Powerful Promise” packaging features quick-read icons on the front, saving shoppers from searching the ingredients list.
Each pizza recipe features a light and crispy French bread, topped with Ian’s homemade tomato sauce and a dairy-free, soy-free mozzarella cheese alternative.
“Ian’s was a pioneer in launching all-natural, allergy-friendly French Bread Pizza five years ago. Our pizza recipes demonstrate just how delicious allergy-friendly foods can be for the entire family,” said Jayne Minigell, director of Marketing for Ian’s. “We’re excited to offer three popular pizza flavors that are not only free of many common allergens, but are great-tasting for anyone to enjoy! At Ian’s, we are as dedicated as ever to delivering allergy-friendly food options across all dayparts for anyone with food intolerances/sensitivities.”
As with all of Ian’s products, Ian’s Allergy-Friendly French Bread Pizzas do not contain hydrogenated oils, artificial colors, flavors or preservative. The products are sold frozen in 9oz boxes containing two pizzas each and retail for an SRP of $6.99.