The Greater Knead, maker of innovative gluten-free/top 9 allergen-free New York-style bagels, introduced its new line of soft pretzel nuggets – including the debut of a brand new flavor - at Expo West in Anaheim, Calif. The products are made with all-natural, premium ingredients and are Non-GMO Project Verified, certified gluten-free, top 9 allergen-free, vegan, and kosher.

The gluten-free soft pretzel nuggets are now available in four flavors:

- Classic – The traditional soft baked pretzel nugget is warm and chewy on the inside with a delightful crust.
- Everything – Savory with a blend of seasoned perfection from a light blend of poppy, garlic, and onion that won't overpower.
- Cinnamon Sugar – For the sweetie who seeks a balanced combination of sugar, cinnamon, and doughy delights.
- Spicy Buffalo (newest) – Making its debut at Expo West, Spicy Buffalo encompasses a mild yet zesty hot sauce that will wake up taste buds.

The Greater Knead's gluten-free soft pretzel nuggets go from the freezer into the oven or air fryer for 6-8 minutes.

The pretzel nuggets are sold online at and in the frozen aisle at  Wegmans and Price Chopper, and coming soon to Wakefern/Shoprite stores and independent health food stores in the Northeast. The suggested retail price per 4.93oz package is $7.99. The Greater Knead New York-style gluten-free bagels, bagel chips, and new soft baked pretzels are sold in about 500 retail locations, primarily in the Northeast/Mid-Atlantic region. The bagels are sold at Whole Foods Mid-Atlantic, Wegmans, Shoprite, Weiss, Kings/Balducci's, Mom's Organic, and more.