Responding to consumer demand for simpler ingredients, Kalsec has expanded its line of expeller-pressed spice and herb extracts. 

Kalsec expeller-pressed extracts are made with a patented, carefully designed process intended to capture the true essence of spices and herbs. The Kalsec expeller-pressed product line now includes anise, capsicum, celery, chipotle, coriander, cumin, dill, fennel, jalapeno, mace and paprika.

In addition to being organic suitable and non-GMO, these products are acceptable under the Whole Foods Market standards, have excellent microbial stability, and come in a convenient liquid form.