Snoqualmie Ice Cream from the Pacific Northwest has launched six new, all-natural frozen custards. The new flavors are available at grocery stores in the Northwest and can ship nationwide by ordering online.
The six new flavors are frozen custards with 14% butterfat, more cream and extra eggs. Snoqualmie Ice Cream is made in a sustainable factory North of Seattle. The pints are vat-pasteurized in small batches and are all natural, rBST-free and sweetened with non-gmo cane sugar.
The six new flavors are: Blueberry Cardamom Crisp Custard, Red Raspberry Cake Custard, Spicy Banana Brownie Custard, Brown Butter Sugar Cookie Custard, Brown Sugar Cookie Dough Custard, Crispy Marshmallow Treat Custard.
The new flavor line is available in pints (MSRP: $5.99) beginning March 2016.