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Breaking News

Hershey Names New Leadership

Michele Buck has been named Executive Vice President, Chief Operating Officer, effective immediately

Hershey_Buck_900
June 8, 2016
The Hershey Company announced that Michele Buck has been named Executive Vice President, Chief Operating Officer, effective immediately. In this position, Buck, age 54, will continue to report to John P. Bilbrey, Chairman of the Board, President and Chief Executive Officer, The Hershey Company.

Buck brings more than 25 years of consumer packaged goods experience to this new executive role. She will continue to lead Hershey’s day-to-day North American operations and now will oversee Hershey’s operations in Central and South America. The company’s global supply chain, sales, marketing, innovation, research and development, and consumer and shopper analytics and insights capabilities also now will report to Buck.

"Michele has worked closely with me for the past eight years as a partner and collaborator on the global growth strategies we are now pursuing,” said Bilbrey. “She is a seasoned and trusted executive who consistently delivers results. Her combination of industry, retail and consumer knowledge uniquely qualifies her to drive Hershey’s operating priorities. I have tremendous confidence in Michele's ability to build on Hershey’s competitive advantages with leading practices and new technologies and tools that will extend Hershey’s market leadership into the next generation.”

In her prior role as President, North America, Buck led Hershey’s U.S. and Canadian businesses, which account for more than 85 percent of the company’s annual revenue. Buck has also served as the company’s Senior Vice President, Chief Growth Officer, where her primary focus was creating and driving transformational growth, and Senior Vice President, Global Chief Marketing Officer. Prior to joining Hershey in 2005, Buck served 17 years at Kraft/Nabisco in numerous senior positions and at the Frito-Lay division of PepsiCo.

Buck serves on the Board of Directors at New York Life, and as a Benefit Co-Chair for the Children’s Brain Tumor Foundation. A native of central Pennsylvania, she earned a bachelor’s degree at Shippensburg University and holds a Master of Business Administration degree from the University of North Carolina at Chapel Hill.
KEYWORDS: food and beverage industry food industry news the hershey company

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