Popular nationwide food brand Feel Good Foods is planning to release empanadas and taquitos (both available in chicken, beef, and vegetable varieties) – the brands first step outside of Asian-inspired cuisine. The new Latin-inspired appetizers will be available in stores by late 2016.
With the launch of its latest chef-inspired, high-quality frozen appetizers, Feel Good Foods is continuing its mission to bring clean label, gluten-free, preservative-free, and non-GMO food to busy consumers looking for delicious and convenient food “with no junk and no guilt,” as co-founder and CEO Vanessa Phillips says.
The man behind the bold, ethnic flavors of Feel Good Foods is co-founder and chef, Tryg Siverson. His background is in the restaurant industry, and he is excited to have created a line of frozen appetizers and meals that he would be proud to serve to his colleagues in the fine dining world.
The 6 new products will join the brand’s existing 10 products – egg rolls and dumplings in both pork, vegetable, and chicken varieties, and 4 Asian-inspired entrees: General Tso’s Chicken, Vegetable Fried Brown Rice, Mongolian Beef with Asparagus, and Broad Noodles with Chicken & Chinese Broccoli.
New Frozen Empanadas, Taquitos
Feel Good Foods brings restaurant-quality empanadas and taquitos to Freezers
September 20, 2016