Whole Moon Coconut Milk
The new beverage is made from whole coconut meat, without oils or creams

Whole Moon, a pioneer in plant beverages, introduced its new coconut milk—a creamy and refreshing addition to its innovative lineup, a coconut milk that uses whole coconut meat, no oils, creams or parts. This launch showcases Whole Moon's dedication to using whole ingredients to create a plant beverage that delivers taste and nutrition.
Using a unique method that blends whole-roasted almonds, oats, pistachios, soybeans—and now whole coconut meat—Whole Moon creates beverages with a rich, slightly nutty flavor and full-bodied texture. The new coconut milk offers a smooth, creamy and subtly sweet profile with Whole Protein nutrition.
Whole Moon beverages are crafted with whole ingredients to reduce waste while retaining naturally occurring protein, fiber and essential nutrients. This approach delivers a complete protein source, including all nine essential amino acids, derived from the proprietary process of using the whole soybean.
Whole Moon is available in four flavors: Almond, Oat, Pistachio and Coconut. All products are low in sugar, kosher, dairy-free, gluten-free, vegan and Non-GMO Project Verified, with no added oils or artificial flavorings. The suggested retail price is $5.79 for a 42oz bottle.
Whole Moon products are launching nationwide at Sprouts this March, and already available at ShopRite, Fairway, Central Markets, Fred Meyer, Mother's Market, QFC, Haggen, Key Foods and C-Town.
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