Calbee is bringing authentic Asian flavors to US consumers with its new Asian Style Chips. The lineup comes in four unique, yet approachable varieties inspired by iconic Japanese, Thai, Chinese, and Korean dishes: salty and savory Umami Salt, sweet and tangy Thai-Style Yellow Curry, bold and tingly Chinese-Style Spicy Hot Pot, and smokey and spicy Korean-Style Spicy BBQ. 

Made from carefully selected potatoes and premium seasoning with specialty spices sourced directly from Asia, the chips are manufactured at the company’s new, state-of-the-art R&D Innovation Center in Madera, Calif., and ready to shake up the salty snack aisle with one-of-a-kind taste and satisfying crunch.