Hodo, Inc., a producer of organic tofu and sustainable plant proteins, announced that Calbee, Inc., a global leader in snacks and food products, acquired a majority stake in the company. The acquisition accelerates the growth of Calbee’s international and Food and Health businesses. 

As part of this venture, Sagamiya Foods Co., Ltd., a tofu manufacturer in Japan, also acquired a minority stake in Hodo. Sagamiya will contribute technical support further strengthening the venture’s growth plans.

Headquartered in Oakland, Calif., Hodo has been at the forefront of tofu innovation, producing high-quality tofu and plant-powered proteins made with organic, non-GMO soybeans. Hodo’s foods are protein-rich, packed with nutrients and gluten-free. Hodo’s commitment to exceptional taste and high-quality ingredients has earned the brand numerous accolades and widespread recognition among health-conscious consumers and Michelin-honored chefs across the US Hodo supplies retail grocery outlets nationwide as well as food service partners like Chipotle.