Articles Tagged with ''food executive''

The transaction is subject to customary closing conditions, including the receipt of any applicable regulatory approvals. The transaction is valued at approximately $285 million.

Harvest Hill is now one of the nation's leading independent beverage companies with more than $800 million in gross sales.

Kettle Cuisine announced the addition of Mike Illum as Executive Vice President of Sales and Jeremy Kacuba as Chief Operating Officer.

Ellis brings 20 years of strategic sales and marketing experience to the role, including a background developing and executing winning strategies within the flavor industry.

DairyAmerica announced its Board of Directors has appointed Dan Block as Chief Executive Officer effective May 1, 2017.

The company said the moves are designed to “provide greater focus on the company’s strategic objectives under Project Centennial, emphasize brand growth and innovation in line with a national branded food company, drive enhanced accountability, reduce costs and strengthen long-term strategy.”

Wahl brings more than 20 years of experience to his new role, where he’ll spearhead strategic growth and channel expansion for the brand’s core line of frozen bone broths and new ready-to-drink line of Drinkable Veggies™.

Conagra Brands, Inc. announced Barry Calpino has joined the company as vice president of innovation. Calpino will report to chief growth officer, Darren Serrao.

With a strong background in food industry strategic management, new Chief Executive Officer Lucas Hendrikse, formerly Senior Vice President Food Ingredients at DSM, will lead the next phase of Crisp Sensation’s development plans, driving global commercialization of the company’s innovative crispy coating technology.