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Home » at home meals

Articles Tagged with ''at home meals''

Freshly_MealKits_900

Freshly Plant-Based Meals Line

Six new meals feature plant-based twists on classic comfort foods and global cuisines, including Freshly’s own Rainbow Harvest Plant-Based Burger
August 10, 2021
Freshly Inc., a chef-prepared meal delivery service, launched its first-ever plant-based line including six new purely plant meals featuring plant-based proteins made with clean, whole-food ingredients.
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FMI_21_900

Research Finds Grocery Shopping has Fundamentally Changed

2021 FMI US Grocery Shopper Trends report prepared in partnership offers a window into consumers’ thinking during the new era of at-home meals
May 26, 2021
The 2021 edition, prepared in partnership with The Hartman Group, explores how the future of food retail will be colored by the pandemic – driven by shifts in the way consumers purchase groceries.
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Editorial View: Nick Roskelly

Baking, Nutrition & a Bird’s Prey

Consumers explore a spectrum of food preparation at home
Nick Roskelly, Executive Editor New Media/Business
Nicholas Roskelly
May 7, 2021
By now, we've all read about the surge in home-cooking. Spending more time at home during the pandemic has provided the context for consumers to explore the food preparation spectrum, from making soups and casseroles to researching global foods and flavors and of course making a valiant attempt at baking. 
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Life Cuisine
STATE OF THE INDUSTRY

More at-Home Meals Put a Spotlight on New Prepared Meals and Entrées

Time to Shine: With more consumers scrutinizing prepared foods, freezercase leaders such as Nestlé USA, Conagra Brands, and others have been active
Bob Garrison, Chief Editor
Robert Garrison
March 15, 2021
Today's at-home meal solutions are front and center, right in the spotlight.
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dairy yogurt oikos
STATE OF THE INDUSTRY

Consumers Turn to Dairy Products to Find At-Home Comfort, Health and Other Benefits

Dairy food flavor and formulation trends across multiple categories including cultured products, milks, cheese, ice cream and more
Kathie Canning Anna Boisseau
March 11, 2021
It’s been 26 years since the California Milk Processor board first launched its legendary “Got Milk?” campaign. Even with the passing of time, the slogan (picked up the Milk Processor Education Program) still speaks to milk’s role as an at-home, every day staple.
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Tovala_2021_900

Tovala Raises $30M Series C to Fuel Growth of Food Technology Brand

Smart oven and self-cooking meal company poised for record year
February 5, 2021
Tovala, a meal service paired with a countertop smart oven that scans, steams, bakes, and broils its chef-crafted meals, announces the close of a $30M Series C funding round led by Left Lane Capital, an investment group focused on high-growth internet and consumer companies, with participation from previous investors Finistere Ventures, Comcast Ventures, OurCrowd, Origin Ventures, Pritzker Group Venture Capital, and Joe Mansueto.
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DinnerOccasionHartman_900

Eighty-One Percent of Dinner Occasions Happen at Home

Dinner remains an important social meal occasion and the vast majority of dinner occasions happen at home
February 13, 2017
When dinner happens at home, more than one-third (35%) of consumers prepare the meal from scratch (using individual ingredients).
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Sweet on Sweet Potatoes

November 13, 2012
Sweet potato consumption rose nearly 10% since the year 2000.
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