Donettes and Coffee Cakes innovations reflect evolving breakfast consumption habits, from mobile meals to multiple breakfasts
June 6, 2017
Each of the new flavors-- driven by current flavor trends -- capitalizes on the growing demand for convenience as consumers more frequently choose to eat their breakfast on-the-go and increasingly opt for breakfast items for snacks throughout the day.
The new Thomas' S'mores English Muffins and Mini Bagels will be available for a limited time at grocery stores and other major food retailers
May 31, 2017
The Thomas'® brand, creators and bakers of the original Nooks & Crannies® English Muffins, announced the introduction of new Limited Edition S'mores English Muffins and Mini Bagels, giving fans a new way to enjoy the classic, campfire favorite just in time for summer's arrival.
The Caramel Bar Made with TWIX Donut is a yeast-raised rectangle bar topped with caramel icing
May 30, 2017
Made by Mars Chocolate North America, a single pack of TWIX Caramel Cookie Bars comes with two crunchy cookie bars covered with smooth caramel and enrobed in creamy chocolate.
Mars Chocolate North America and Wrigley use the 2017 NCA Expo to introduce more than 30 new innovations
May 24, 2017
New products include introductions from brands such as Extra® Chewy Mints, 5® Gum Mega Packs, M&M'S® Caramel Chocolate Candies, M&M'® White Chocolate Candies, Skittles® and Starburst® Sweet Heat, SNICKERS® & Hazelnut Bar and TWIX® Dark Chocolate Cookie Bars.
Mars Chocolate and Wrigley have committed more than $200 million to new product innovation and front-of-pack calorie labeling
May 15, 2017
In collaboration with the Partnership for a Healthier America (PHA) and other industry players including Nestle, Lindt, Ferrara Candy and Ferrero, these commitments are all centered on offering consumers more product choice and transparency.