The low-calorie popcorn drizzled with orange colored creme is available nationwide
October 22, 2021
Celebrate Halloween this year with the return of SNAX-Sational Brands’ spooktacular special edition Halloween Cookie Pop OREO® popcorn made with real OREO® cookie pieces, drizzled with orange colored creme.
Each croissant is filled with chocolatey chips for a balanced soft and chewy texture
October 20, 2021
Ideal for a mess-free breakfast or on-the-go snack, Thomas' Chocolatey Mini Croissants are a way to start the day or satisfy a sweet, afternoon craving.
Available beginning in October, this unexpected ice cream treat from Mars Wrigley features red and green M&M'S® Minis, delivering some festive joy for the holidays
October 19, 2021
The holiday-themed treat offers ice cream lovers a new way to celebrate and enjoy the sweet, seasonal colors of the holiday season.
The frozen treat provides a better-for-you version of a classic flavor
August 26, 2021
GoodPop's Orange n' Cream pops come in packs of four, are USDA certified organic, dairy and gluten free and made without HFCs, GMOs, refined sugars, or sugar alcohol sweeteners.
Hostess® Muff’n Stix, Pecan Spins and Baby Bundts are the most recent introductions from the snack cake brand
June 8, 2021
Hostess Muff’n Stix get a fresh new twist with a uniquely hand-held stick format made for easy, mobile snacking and are available in two flavors. Blueberry Muff’n Stix are made with real blueberries and Chocolate Chip Muff’n Stix are made with real chocolate.
Super-premium ice cream brand expands its decadent flavor lineup with latest pint, inspired by the television show, "Friends"
April 8, 2021
Serendipity Brands announces its partnership with Warner Bros. Consumer Products, culminating in the release of four new pints inspired by fan-favorite series and movies.
The drive towards healthier choices in food and beverages has become so strong that it is even relevant to treats
February 24, 2021
The drive towards healthier choices in food and beverages has become so strong that it is even relevant to treating. Taste quality is essential to confectionery, sweet bakery, ice cream and desserts, however, formulating 'better-for-you' sweet treats can be challenging.