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Home » microbiome

Articles Tagged with ''microbiome''

BiomeBliss_900

BiomeBliss

The product contains polyphenols and micro-nutrients from blueberries to help to promote the growth of healthy bacteria
January 16, 2019
The PRE-Biotic powder contain inulin from agave to help control hunger, Beta-Glucan from oats to protect the digestive tract.
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Woman with Yogurt

Digestive Health Remains a Powerful Trend in the "Better For You" Category

Gut Check Time
Devon Gholam
Devon Gholam, PhD
July 26, 2018
America's appetite for gut-friendly products continues to be ravenous. Consumers are eagerly seeking foods and beverages that help them maintain a healthy digestive tract.
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DigestiveHlth_1_900

Top Digestive Health Ingredients

Digestive health remains a powerful trend in the “better for you” category
Devon Gholam
Devon Gholam, PhD
May 31, 2018
Connected to and helping to drive this interest in the digestive tract is the expanding consumer awareness that having a healthy gut means more than just being regular. The science uncovering the connections between digestive health and both immunity and mental health/well-being has created a generation of tuned-in consumers as well. According to the aforementioned Google analytics, interest in “anxiety and gut health” rose 200%, suggesting that individuals have a growing curiosity about how gut health affects the brain.
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DuPontMicrobiome_900

DuPont Nutrition & Health Microbiome Venture: Next-Gen Probiotics

DuPont’s Microbiome Venture focusing on “next-generation” probiotics
March 13, 2018
Last November, DuPont Nutrition & Health (DuPont) announced the creation of its Microbiome Venture to spearhead development of new microbiome science-based solutions. Since then, the Microbiome Venture has already taken significant steps in contributing to DuPont’s business growth strategy.
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GoodBelly Probiotics and Probiotic Smoothie Bowls
2018 Predictions: Probiotics

Probiotics Megatrend

While 2017 could easily have been called the "Year of Gut Health," 2018 promises to see that focus intensify
December 27, 2017

This fall, it was announced in Genetic Engineering and Biotechnology News that researchers were able to create a 3D map of the gut microbiome. It is this type of research that is driving into the next year and beyond what unequivocally has been the biggest ingredient trend in better-for-you foods and beverages: probiotics and the prebiotics that feed them.


Read More
Produce
2018 Predictions: Nutrition

Plant-Based Foods—Plus More

Foodscape Group predicts acceleration of plant-based products, increasingly linked with gut health and fermentation
Rachel Cheatham , Ph.D.
December 22, 2017
Plant-based foods, especially vegetables, have clinched the top spot in the Foodscape Global Metatrends two years running, and are predicted to lead once again in 2018.
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