Articles Tagged with ''National Restaurant Association''

Brooklyn Delhi Tomato Achaar
Plant to Plate: New Foodservice Products

Brooklyn Deli's Tomato Achaar and Roasted Garlic Achaar

New Brooklyn Deli products received one of 36 FABI awards from the National Restaurant Association
May 23, 2018
Spread the news. Brooklyn Delhi, Brookyn, N.Y., learned that two of its spreads earned 2018 Food and Beverage (FABI) awards from the National Restaurant Association (NRA).
Read More
Brooklyn Crafted Mini Ginger Beer

Cheers! New Drinks Honored with NRA 2018 Food and Beverage Awards

This year's 36 FABI Award recipients were selected by an independent panel of experts and represent a variety of both commercial and non-commercial industry segments
April 12, 2018
The National Restaurant Association announced the recipients of the 2018 Food and Beverage (FABI) Awards, recognizing food and beverage products that stand out for taste, creativity and profit potential and will make a substantial impact in the restaurant industry.
Read More
Wegman's "Next Door" Grocerant Venue
2018 Predictions: Retail Foods & Drinks

Prepared Food Trends at Grocery Stores

Prepared foods help retailers capture sales
Jim Hertel
December 29, 2017
Consumers are embracing prepared foods and retailers couldn't be happier. Supermarkets embracing prepared foods are experiencing significant growth.
Read More

What’s Hot for Menu Trends in 2018

The National Restaurant Association releases its annual survey of 700 professional chefs to predict food and beverage trends at restaurants in the coming year
December 8, 2017
According to the survey, menu trends that will be heating up in 2018 include doughnuts with non-traditional filling, ethnic-inspired kids’ dishes, farm/estate-branded items, and heritage-breed meats.
Read More

2017 FABI Awards Now Open

National Restaurant Association is now accepting submissions for 2017 Food and Beverage Industry (FABI) Awards
November 21, 2016
The National Restaurant Association® (NRA) is accepting applications for the 2017 FABI Awards, its annual celebration of the year's most impactful food and beverage products. Award recipients will be recognized at NRA Show®, which runs May 20-23, 2017, at McCormick Place in Chicago.
Read More
Brands of Britain LLC wins for Fever Tree Light Ginger Beer

Menu Solutions

A second look at NRA’s Food and Beverage Award winners
August 8, 2016

This spring saw the National Restaurant Association (NRA) recognize progressive new food and beverage products with the association’s 2016 Food and Beverage (FABI) Awards.


Read More

2016 Food and Beverage (FABI) Award Recipients Announced

Healthful ice cream and soft drinks, bite-size breads, and sauces and sweets from Peru to India showcase the trending advancements in health-conscious products, natural ingredients, international flavors, and more to be found with this year’s FABI Award recipients
March 23, 2016
Each award recipient and their product will be showcased throughout the exhibit halls at the 2016 National Restaurant Association Restaurant, Hotel-Motel Show®, held from May 21-24 in Chicago at McCormick Place.
Read More

Salt Institute Supports Lawsuit Against NYC Salt Regulations

New rule applies to any menu items that contain over 2,300 milligrams of sodium
December 16, 2015
The Salt Institute is supporting the National Restaurant Association in a lawsuit against the New York City Board of Health regulations to mandate that chain restaurants post salt warnings on their menus.
Read More

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.

JOIN TODAY