Sol Chelada arrives a year after the Mexican import Sol was relaunched in the US under MillerCoors
March 20, 2019
Crafted by the same brewmasters behind the number one chelada in Mexico, Sol Chelada finally brings the same flavor to the US that has previously been enjoyed south of the border.
The launch of Heineken® 0.0 represents a significant investment for the brand in the zero-alcohol segment
January 9, 2019
”Removing alcohol from regular 5% Heineken would have been easy, but it wouldn't deliver the same premium beer taste that Heineken is known for. Heineken 0.0 is brewed from scratch and has a perfectly balanced taste with refreshing fruity notes and soft, malty finish."
The updated design features a hand-drawn cracked hazelnut, bringing a Pacific Northwest twist
January 8, 2018
Hazelnut Brown Nectar was originally brewed by Chris Studach, Rogue Brewmaster John Maier’s friend and fellow homebrewer, for the 1993 American Homebrewers Association dinner.
Schöfferhofer Pomegranate from Radeberger Gruppe USA contains 50% authentic unfiltered German Hefeweizen and 50% pomegranate juice
January 2, 2018
Schöfferhofer Pomegranate will be exclusively offered in 6-pack bottles to off-trade locations in the Pacific Northwest region, including Oregon, Washington and Utah beginning in January, 2018.
Kalsec introduces beer type flavors for food applications
October 30, 2017
With the rapid expansion of craft beers and the desire of consumers to try new flavors in food and beverages, Kalsec® introduces a line of beer type flavors for food applications.