Prepared Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Prepared Foods logo
  • TRENDS
    • Prepared Foods The Year Ahead
    • Innovation Month
    • *Sustainability*
  • PRODUCTS
    • Bakery
    • Beverages
    • Breakfast, Cereals & Bars
    • Candy
    • Cannabis
    • Dairy
    • Meals & Sides
    • Meat, Poultry & Seafood
    • Sauces & Marinades
    • Snacks & Appetizers
    • Soups
  • INGREDIENTS
    • Antioxidants & Nutritionals
    • Colorings
    • Dietary Fiber
    • Emulsifiers, Fat & Oils
    • Flavors, Seasonings, Spices
    • Flours, Grains, & Pasta
    • Fruits, Vegetables and Nuts
    • Gums & Starches
    • Phosphates & Acidulants
    • *Proteins*
    • Sweeteners
  • FORMULATION
    • Allergens & Intolerance
    • Authentic & Ethnic
    • Cost Reduction
    • Fat Reduction
    • Gluten Free
    • *Immunity*
    • *Natural / Organic*
    • *Plant Based & Vegetarian*
    • R&D Lab Tech / QA-QC / Food Safety
    • Shelf Stability
    • *Sugar Reduction*
  • BETTER FOR YOU
    • Functional New Products
    • Functional Ingredients
    • Functional Benefits
  • FOOD MASTER
  • MEDIA
    • Podcasts
    • Videos
    • Infographics
    • First Person Q&A
    • Favorite Products Poll
    • Play With Your Food Game
    • Webinars
  • STORE
  • EVENTS
    • Spirit of Innovation Awards
    • Industry Events
  • EMAG
    • eMagazine
    • Archive Issues
    • Advertise
  • SIGN UP!
Home » refrigerated foods

Articles Tagged with ''refrigerated foods''

Lightlife Plant-Based Meat Line

Lightlife Plant-Based Meat Line

Lightlife’s new plant-based meat line delivers the sensory experience consumers crave from traditional meat
October 23, 2019
A recent study by the Plant Based Foods Association and The Good Food Institute showed US retail sales of plant-based foods totaled $4.5 billion during the past year. These sales are driving increased demand for plant-based options in grocery stores across the country.
Read More
BlueApronJet_900

Blue Apron Knick Knacks

New recipe solutions give consumers flexibility to combine protein and produce with specialty, pre-portioned, refrigerated ingredients
February 11, 2019
Knick Knacks will feature a combination of pre-portioned spices, sauces, grains, and dairy ingredients from Blue Apron’s premium suppliers, such as crème fraîche from Vermont Creamery, furikake from Mara Seaweed, and preserved lemon puree from NY Shuk, as well as Blue Apron’s own proprietary products, such as its line of custom spice blends.
Read More
CheesecakeFactoryRetail_900

Lakeview Farms to Partner with The Cheesecake Factory

The partnership with yield a new line of decadent desserts for retail
October 16, 2018
The Cheesecake Factory At Home branded dessert line will be packaged in iconic Cheesecake Factory brand packaging with stand-out graphics.
Read More
Reser's Roasted Potatoes

Reser's Fine Foods New Line

Reser's new refrigerated Purely Hand-Cut Fruit options include Pineapple Spears, Mango Slices, Fruit Salad with Papaya, a Tropical Salad, Honeydew Halves and a Tropical Salad without Melons
February 22, 2018
The foodservice division at Reser’s Fine Foods, Beaverton, Ore., greets the new year with new side dishes. They include Crisp Cut Tri-Color Potatoes and an entirely new line of Reser’s Purely Hand-Cut Fruit offerings.
Read More
BobEvansSides_1_900

Bob Evans Farms Debuts Family Classics

New meal solutions are available in two varieties and are ready to eat in six minutes
February 5, 2018
Bob Evans offers refrigerated side dishes like Original Mashed Potatoes and Macaroni & Cheese, which help families make mealtime easier by providing wholesome sides in just six minutes. With the launch of Family Classics meal solutions, Bob Evans is helping families in a new way with quick, protein-packed meals that have little to no prep time.
Read More
JackLinks18_1_900

Jack Link’s Expands Line

Jack Link’s focuses on flavor and convenience with new line items
January 25, 2018
Jack Link’s will introduce five protein-packed products in 2018, including expansions into the chip aisle and refrigerated section.
Read More
ThreeBridgesMac_900

Three Bridges Refrigerated Mac & Cheese Kit

Creamy Cheddar Macaroni & Cheese Kit is made with clean and simple ingredients, including fresh-shredded cheddar cheese
November 10, 2016
A solution for time-crunched families who want to serve up a meal in three minutes, Three Bridges' new Creamy Cheddar Macaroni & Cheese Kit is made with clean and simple ingredients, including fresh-shredded cheddar cheese.
Read More
GardenFreshSoup_900.jpg

Garden Fresh Refrigerated Soups

The new Garden Fresh Gourmet soups are crafted using garden vegetables and herbs that are paired with recognizable ingredients
October 21, 2016
The new line of soups pushes Garden Fresh Gourmet® into a new category.
Read More
Pierre_GrilledCheese_900

Pierre Adds Classic Grilled Cheese Sandwich

The sandwich is wrapped in a simple brown paper package that features a susceptor lining for microwave crisping
May 27, 2016
AdvancePierre™ Foods (APF), a fully-integrated producer and seller of sandwiches and value-added proteins, added the Classic Grilled Cheese Sandwich to its Pierre brand product offerings.
Read More
Artisola_900.jpg

Artisola Launches Refrigerated Pastas, Sauces

The assortment includes 10 initial varieties
April 29, 2016
The handcrafted line offers home cooks an inspired assortment of artisan pastas and wholesome sauces that provides USDA-certified organic and gluten-free nutrition.
Read More
Previous 1 2 3 4 Next
Manage My Account
  • eMagazine Subscription
  • Newsletters
  • Manage My Preferences
  • Online Registration
  • Subscription Customer Service

More Videos

Popular Stories

General Mills US250 Packages

General Mills Launches 79 Limited-Edition Summer Products

Circana Pacesetters 2026

Circana Highlights 2025 CPG Pacesetters

Bushs Baked Beans LTO Flavors

Bush’s Beans Debuts Summer-Inspired Flavors

PF Webinar sponsored by FoodChain: Signals to Shelf: Turning Consumer Insight into Executable Innovation

Events

June 18, 2025

Master the Art of Plant-Based Dairy

ON DEMAND: Whether you're in R&D, formulation, or innovation, this session will provide enzyme-driven insights to improve your plant-based dairy portfolio.

June 25, 2025

Market in Motion: Active Nutrition

ON DEMAND: Once targeted at athletes, active nutrition products with benefits like energy, focus, hydration, and protein are now winning over everyday consumers seeking support for their busy lifestyles.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

CHECK OUT OUR NEW POWER TRENDS

Immunity Logo
Natural & Organic Logo
Plant Based Logo
Protein Logo
Sugar Reduction Logo Sustainability Logo

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.

JOIN TODAY
  • Resources
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Join
  • Sign Up Today
    • Create Account
    • eMagazine
    • Newsletters
    • Customer Service
    • Manage Preferences
  • Services
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • Stay Connected
    • LinkedIn
    • Facebook
    • Instagram
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing