Articles Tagged with ''food and beverage industry''

10 Influential Food Trends for 2016

Campbell's Culinary & Baking Institute reveals emerging trends including authentic Thai, traditional fats and cooking with fire
January 15, 2016
Campbell’s Culinary & Baking Institute (CCBI), a global network of highly-trained chefs, bakers and culinary professionals at Campbell Soup Company, released its third annual Culinary TrendScape – a report tracking the top 10 influential food themes for 2016.
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iTi Remembers Colleague

Richard Aust joined iTi in 2013 as the Director of Technical Services
January 14, 2016
Prior to joining iTi, Rich worked for more than 30 years in the food industry, primarily in product and process development for fruit juice manufacturers.
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General Mills Acquires Brazilian Yogurt Maker Carolina

Carolina is especially known for its strong regional yogurt brands, Carolina, VeryGurt and Gluck
January 8, 2016
Carolina is a family-owned Brazilian company established in 1969. A leading regional dairy products producer, Carolina is especially known for its strong regional yogurt brands, Carolina, VeryGurt and Gluck.
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Rindom Named Chief Administrative Officer at MGP

Rindom has held a series of increasingly important roles since joining the company in 1980
January 7, 2016
MGP, a producer of premium distilled spirits and specialty wheat proteins and starches, announced that Dave Rindom has been named to serve as vice president and chief administrative officer of the company effective immediately
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Food Industry News

Wixon Names Otto to Organization

Zak Otto Joins Wixon as Technical R&D Manager for Protein
January 6, 2016
Wixon, a manufacturer of seasonings, flavors and technologies for the food and beverage industry, has named Zak Otto as Technical R&D Manager for the company’s Protein Division.
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