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Home » desserts

Articles Tagged with ''desserts''

Parker_2020_900

Future Flavors for 2020

Parker Products shares 10 inspiring frozen dessert concepts to spark new creations
April 19, 2019
The 10 new concepts use ingredients from across Parker's line of clean label products, including variegates, pralines, bases, and sprinkles. Parker's R&D and marketing teams combined complex flavors with unique ingredients to develop recipes that reflect current industry trends. 
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Raquel Rawlins

Q&A with Raquel Rawlins, Rich Products

A culinologist's perspective on desserts
April 10, 2019

Prepared Foods talks with Raquel Rawlins, a culinologist with the Desserts Category Business Unit at Rich Products.


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Honey Lavender Cheesecake Bites

The Future of Desserts

Big convenience and flavor sometimes come in small packages.
Marisa Churchill
Marisa Churchill
March 28, 2019
Desserts have long since left the boundaries of chocolate, vanilla, or strawberry and cake, pie, or ice cream. Modern desserts include such ingredients as florals, figs, vinegars, alcohol reductions, and even normally savory or pungent elements like tahini and lemongrass.
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Vegan Chocolate and Vanilla Cakes and Cupcakes

Q&A with Andrew Stoloff, President of Rubicon Bakers

A bakery president's perspective on cake and dessert trends
November 12, 2018

Prepared Foods talks cake and dessert trends with Andrew Stoloff, president of Rubicon Bakers, Richmond, Calif.


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GranpasSalads18_900

Garden-Fresh Foods Expands Salad Line

The Grandpa’s Signature Salads line is inspired by hearty, traditional favorites, with flavorful twists
November 8, 2018
The salads are made with fresh ingredients, promising a premium taste experience, whether it’s at the deli counter or in a pre-packed format.
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CheesecakeFactoryRetail_900

Lakeview Farms to Partner with The Cheesecake Factory

The partnership with yield a new line of decadent desserts for retail
October 16, 2018
The Cheesecake Factory At Home branded dessert line will be packaged in iconic Cheesecake Factory brand packaging with stand-out graphics.
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G.S. Gelato & Desserts, Inc. Blood Orange Sorbet
Plant to Plate: New Foodservice Products

New Dairy & Dairy Alternative Products

New dairy and dairy alternative foodservice products entering the marketplace in September 2018
September 10, 2018

Prepared Foods showcases new dairy and dairy alternative foodservice products entering the foodservice marketplace in September 2018.


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Consumers Answer Why They Order Dessert

Wow-Factor Desserts Excite Menus

New dessert items have novel presentations compared to traditional options and are showcasing innovation in the dessert landscape
Brett Dworski
November 9, 2017
Although 46% of consumers still crave the old-fashioned sweets they enjoyed as children—per Technomic’s new "2017 Dessert Consumer Trend Report"—one-of-a-kind, "wow-factor" treats now are trending on today's menus.
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Tyson Food Service Bailey's Dark Chocolate Swirl Brownie Bar

Bailey's Dark Chocolate Swirl Brownie Bars

Tyson Food Service expands its Bistro Collection dessert bar line
August 21, 2017
Tyson Food Service Bistro Collection Bailey's Dark Chocolate Swirl Brownie Bars are a rich dark chocolate brownie studded with chocolate chunks.
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RichsCakes_900.jpg

Rich Products Clean Label Desserts

The portfolio features fully finished cakes and cheesecakes, which are marketed under Rich’s Our Specialty brand
February 15, 2017
The entire line of new products falls under the label, “Simply,” to reflect the more-minimalist, clean-label concept
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