Articles Tagged with ''executive chef''

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Patrick Cudahy Names New Chef

New chef and brand ambassador, Heath Barbato, is the Lambeau Field Executive Chef for the Green Bay Packers
August 3, 2016
The addition brings two Wisconsin staples together, Patrick Cudahy and the Green Bay Packers.
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Deli Star Creates Executive Chef Position

Jared Case will lead culinary support at the St. Louis Innovation Center, managing its kitchen and creating recipes that showcase Deli Star’s products
June 13, 2016
Deli Star Corporation announced the appointment of Jared Case to be the company’s Executive Chef. Case has consulted with Deli Star since 2009, and will serve as a driving force in product development and custom menu creation with Deli Star key customer partners.
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Land O’Frost Hires Innovation Chef

Chef Timothy Baran joins the Land O’Frost organization
March 29, 2016
Land O’Frost, Inc. announced that it has appointed Chef Timothy Baran as its innovation chef to help bring new flavors and creative recipes to families across the country.
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Fuchs Appoints New Corporate Executive Chef

Elizabeth Lindemer will be responsible for working with teams of culinary professionals and R&D specialists
February 22, 2016
Fuchs North America, a leading supplier of seasonings and taste solutions to the food manufacturing and foodservice industries, announces the appointment of Elizabeth Lindemer as the company’s new corporate executive chef.
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Barbecue meats, sauces and flavors: a chef’s perspective

Prepared Foods talks with Andy Husbands, an award-winning chef, author and television personality
July 13, 2015

Prepared Foods talks with Andy Husbands, an award-winning chef, author and television personality as well as executive chef-owner of the Tremont 647 and Sister Sorel restaurants in Boston.


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