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Home » Topics » Breaking News

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SabraPackaging18_900

Sabra Introduces New Logo, Packaging

The rebranding includes an updated logo, restyled label design and original on-pack photography highlighting the fresh, plant-based ingredients in Sabra products
February 15, 2018
Sabra Dipping Company is a US/Canadian joint venture between Strauss Group and PepsiCo
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CityLightsBeer18_900

City Lights Brewing Company Expands

Brewing company plans to add fermenting tanks to double annual production capacity
February 9, 2018
City Lights Board of Directors Chairman Bob Mikulay stated, "We are both proud and humble that people have so positively embraced our beers, our culture and our brand. Our team is passionate and laser-focused to provide quality, balanced and delicious craft beers."
Read More
Sensient_0218_900

Sensient Acquires GlobeNatural Color Business

Acquisition will bolster Sensient Food Colors’ ‘Seed to Shelf’ strategy
February 9, 2018
GlobeNatural brings more than 25 years of experience in the sourcing, manufacturing, and exporting of natural food ingredients. The natural colors are used in a wide range of food and beverage applications in every region of the world.
Read More
PLT_Artesa_1_900

Nutriati and PLT Health Solutions Introduce 
Artesa Chickpea Flour

New pulse flour mimics taste, sensory profiles of wheat flour, while offering enhanced nutrition and product formulating opportunities
February 8, 2018
Called Artesa® Chickpea Flour, the new ingredient addresses a number of issues that have prevented other nutritionally desirable pulse/legume flours from gaining widespread adoption – including taste, sensory characteristics and formulating functionality.
Read More
SynergyMadagascarSchool_1_900

Synergy Flavors Builds Schools in Madagascar

Company gives back to region that produces important raw material for its business
February 6, 2018
This initiative is a way for the company to give back to the underserved community of growers and processors who have been at the heart of Synergy Flavors’ success for decades.
Read More
Firmenich_900

Firmenich Completes Natural Flavors Acquisition

Natural Flavors is a manufacturer of high-quality organic-certified natural flavors for the food and beverage industry
February 6, 2018
Recognized as a pioneer in organic flavoring, the group developed and commercialized the first organic-certified flavors in North America during the late 1990s.
Read More
GorillyGoodsEvolve_900

EVOLVE Brands to Acquire Gorilly Goods, Supernola

Gorilly Goods produces a line of raw, on-the-go snacks that come in both savory and sweet flavors
February 2, 2018
The deal includes EVOLVE to conditionally acquire the Gorilly Goods brand and maintain its manufacturing facility in Jackson, Wis., while acquiring the Supernola brand and move its manufacturing to the Gorilly Goods facility.
Read More
Food Industry News

Newly Weds Foods Acquires Mullins Food Products

Move strengthens Newly Weds Foods position in liquids manufacturing
February 2, 2018
MFP manufactures and packages virtually every type of sauce, dressing and condiment for some of the largest food service and retail companies.
Read More
BeyondMeatRD_1_900

Beyond Meat to Construct R&D Center

The new facility will house more than 100 employees, and is the new home to Beyond Meat’s Manhattan Beach Project
February 2, 2018
The center is seven-times the size of the existing facilities and will serve as the foundation of Beyond Meat’s commitment to innovation through accelerated experimentation, learnings, and progress toward the goal of building plant-based meat that is indistinguishable from its animal-based equivalent.
Read More
ComaxFlavors_900

Comax Flavors Expands Team

Stacey Kelly joins Comax Flavors as senior product development scientist, and Lena McCarthy assumes role of regulatory specialist
February 1, 2018
Comax Flavors expanded its team with two new hires: Stacey Kelly and Lena McCarthy. “We're excited to welcome Stacey and Lena to Comax’s family. Stacey’s creative product development experience and Lena's regulatory experience will be an asset to Comax as we continue to grow,” stated Michael E. Crain, Senior Flavor Chemist, Comax Flavors.
Read More
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