Breaking News
Breaking News RSS Feed RSS

Casual Dining Facing Challenges

Customer enthusiasm is up, but new challenges are emerging for casual-dining operators.
February 12, 2013
There is some good news to report for the casual-dining segment: customer enthusiasm is up, but new challenges are emerging for casual-dining operators.
Read More

Sensient Reorganizing

Sensient Technologies Corp. will relocate its headquarters, reduce global headcount and consolidate several facilities in North America and Europe as part of a broad and strategic restructuring program.
February 12, 2013
Sensient Technologies Corp. will relocate its headquarters, reduce global headcount and consolidate several facilities in North America and Europe as part of a broad and strategic restructuring program.
Read More

Bioenergy Life Science Names Sales VP

Mark Johnson has joined Bioenergy Life Science Inc. as vice president of Sales, Functional Foods.
February 12, 2013
Mark Johnson has joined Bioenergy Life Science Inc. as vice president of Sales, Functional Foods.
Read More

Food and ADHD

February 11, 2013
An investigation was undertaken to determine the reference values of specific biochemical markers that have been associated with behavior typical of ADHD in a group of patients before and after metabolic correction.
Read More

Amy's Kitchen Entering Fast Food

February 8, 2013
Amy's Kitchen, one of the country’s largest health food companies, is opening its first fast-food restaurant and drive-thru in Rohnert Park, Cal.
Read More

Nano Entering Foods

February 8, 2013
Nanomaterials, substances broken down by technology into molecule-size particles, are starting to enter the food chain through well-known food products and their packaging.
Read More

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.

JOIN TODAY