Retailers who want to market to Millennials should look to the dynamics of household structure for effective ways that influence path to purchase for their products.
The 29th Annual New Products Conference was held September 12-14 in Naples, Fla., with a range of speakers and topics addressing the latest trends and expectations of food and beverage consumers.
France's ecology minister says she would seek labeling requirements for food containers made with bisphenol A (BPA) after a watchdog agency sharpened its concern about this chemical.
Swiss food and beverages giant Nestle SA appointed Wal-Mart Stores Inc. executive Wan Ling Martello as its chief financial officer, replacing Jim Singh, who will retire next spring.
Half of the respondents to a six monthly consumer survey of over 1000 people claim to be throwing away a lot less or a little less food. Only 1% are throwing away more, and food waste is mostly due to buying more fresh produce and not eating it all.
According to the “2011 International Food Information Council Sodium Survey,” 59% of Americans say they are not concerned about their sodium intake, consistent with findings in 2009.
Scientists have for the first time discovered what effect multiple, rather than just single, foods with anti-inflammatory effects have on healthy individuals.
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