Margarine and Butter on Lipids October 28/Sao Paulo, Brazil/Science Letter -- Investigators publish new data in the report "Effects of Margarines and Butter Consumption on Lipid Profiles, Inflammation Markers and
Rheological Properties of Gelato October 27/Cesana, Italy/Food Business Week -- "The control of gelato powder mixture production usually is carried out by evaluating the gelato liquid phase. The rheological measurements
A new study has revealed that extra-virgin olive oil can protect the liver from oxidative stress. As part of the study, scientists exposed rats to a moderately toxic herbicide known to deplete antioxidants and cause oxidative stress, finding that those rats fed on a diet containing the olive oil were partially protected from the resulting liver damage.
According to recent research from the U.S., "Beef patties formulated to contain beef fat, plant oil and a rosemary extract to increase unsaturated fatty acid content and maintain desirable sensory attributes were compared to control beef patties formulated without plant oils.
Pomegranate in Multiple Juice Applications October 27/Manhattan, Kan./Chemical & Chemistry -- According to recent research from the U.S., "The quality parameters of one commercial pomegranate juice mixed with five different
Developing Ice Cream Compound Coatings October 27/Tunis, Tunisia/Journal of Technology & Science -- "Flow properties of three industrial formulas of ice cream compound coatings were studied in the steady state
Few food issues have attracted as much recent attention as high fructose corn syrup (HFCS). From the Corn Refiners Association to mommy bloggers, everyone seems to take a strong position on the issue, and the pendulum seems to be swinging away from high fructose corn syrup.
For a number of products in need of a sweetener, it seems like everything old is becoming new again, particularly in beverages. Just this summer, Dr Pepper launched a limited run of its signature beverage "made with real sugar," and Dr Pepper Snapple Group was mulling sugar-sweetened versions of others in its stable, including Canada Dry, 7-Up and A&W Root Beer.
Fruit Beverages with Added Caffeine October 27/Ceara, Brazil/Journal of Technology & Science -- According to recent research published in the International Journal of Food Science and Technology, "Nectars are formulated
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