Tying into the popularity of ethnic flavors, the David Michael booth at this year's IFT showcased Hispanic and Asian flavor trends with powerful fruit-flavored beverages and savory hand-held foods.
The only manufacturer in its category to be ISO 9001-registered, HACCP compliant, kosher parve and OCIA organic-certified offers innovations in extrusion technology along with low-carb products.
Enhanced sensory testing and research into the eating habits, health choices and lifestyles of upscale consumers across the U.S. and Europe have led to the development of four new Solution Sets from Tate & Lyle.
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