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Home » Topics » Breaking News

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915 Labs Names New Chief Technology Officer

Behringer will be responsible for technology development, product applications, engineering and the company's packaging program
January 18, 2016
David A. Behringer, an award-winning food innovator, research and development executive and certified professional chef, has joined 915 Labs as Chief Technology Officer (CTO).
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Peacock Engineering Company Becomes Peacock Foods

New developments include updating the company's name and logo, expanding its management team, opening a new facility and launching a new company website
January 18, 2016
Peacock Engineering Company announced several actions it is taking to redefine and reshape the company for the future. These steps include: updating the company's name and logo, expanding its management team, opening a new facility and launching a new company website.
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Food Industry News

Blount Fine Foods Acquires Texas Food Manufacturer

Food Source provides private label and branded ethnic and home-style entrees, sides and sauces for retail grocers and national restaurant chains
January 18, 2016
Blount Fine Foods of Fall River, Massachusetts, a manufacturer of premium, hand-crafted soups, entrées, sauces and side dishes for retail and foodservice, has purchased Food Source LP, a custom food manufacturer based in McKinney, Texas.
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Kahala Brands Names New Global Tastemaster

Amazing Race winner Maya Warren to become lead food scientist for Kahala Brands
January 15, 2016

Chilled and Deli Foods Market to Reach $988.7 Billion by 2021

Market segment is driven by rising demand for easy-to-prepare foods
January 15, 2016
Busy and hectic lifestyles are the primary reasons for the growth of the chilled and deli foods market in North America.
Read More
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iTi Remembers Colleague

Richard Aust joined iTi in 2013 as the Director of Technical Services
January 14, 2016
Prior to joining iTi, Rich worked for more than 30 years in the food industry, primarily in product and process development for fruit juice manufacturers.
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Campbell Supports GMO Labeling Standard

Campbell believes it is necessary for the federal government to provide a national standard for labeling requirements to better inform consumers about the issue
January 13, 2016
Campbell Soup Company announced its support for the enactment of federal legislation to establish a single mandatory labeling standard for foods derived from genetically modified organisms (GMOs).
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Food Industry News

New Dietary Guidelines Puts Power in Consumer Hands

Information on added sugars is key to implementing guidelines
January 12, 2016
A national survey conducted by the Alliance's Healthy Americas Institute found that one in two Hispanics (53%) and non-Hispanic blacks (51%), compared to 37% of non-Hispanic whites, report that they daily or weekly drink soda or pop that contains sugar.
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Food Industry News

General Mills Acquires EPIC Provisions

Premium meat snacks business expands company's natural and organic portfolio
January 11, 2016
General Mills, Inc. said that it has acquired EPIC Provisions, a rapidly growing, premium meat snacks company based in Austin, Texas.
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Nestlé to Use 100% Cage-Free Eggs for All U.S. Food Products by 2020

World’s largest food company reinforces commitment to improving animal welfare and meeting consumer demand for responsibly-sourced products
January 8, 2016
The move represents yet another example of Nestlé’s commitment to the health, care and welfare of animals raised for food.
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