Neuro+ was specifically created to support changing lifestyles as families are introducing solids to young children earlier and the rates of exclusive and extended breastfeeding are down (US Breastfeeding Committee).
The innovations for retail and foodservice customers include Carrot Shakers, Side Dish Sizzlers, and Soup n' Stewin' Carrots. Beyond offering healthy school lunch options, Bolthouse Fresh products create new possibilities for holiday season entertaining.
Stash Tea’s new Tea Latte Concentrates offer teaheads a bold and unique way to enjoy café-quality lattes at home, catering to the growing consumer trend of at-home tea consumption which amounted to $2.92 billion in sales in 2024.
Amy's puts an innovative twist on morning classics, swapping eggs for their signature house-made tofu: a nutritious and protein-packed egg alternative.
The first new flavor innovation since 2022, the addition features berry flavored bite-sized chocolate treats with a smooth peanut butter center that will transport fans to the comforting experience of a PB&J sandwich.
The concept for this snack was born in the Myna Snacks Lab, a unique platform that invites our passionate community of snack enthusiasts to share their ideas, preferences, and cravings.
Featuring Little Leaf Farms' fan-favorite Baby Crispy Green Leaf lettuce, the new Sesame Ginger Salad Kit includes Thai seasoned wonton strips, sliced almonds, toasted quinoa and sesame ginger dressing, delivering a convenient, fresh, flavor-packed meal ready to be enjoyed anytime.
The new shelf-stable meal is made with dry pasta and a liquid cheese sauce, and will be offered in two flavor varieties
October 10, 2024
STOUFFER'S Supreme Shells & Cheese is creamy and cheesy, offering 10% more cheese sauce than the leading shelf-stable shells and cheese product, to deliver a more cheese forward flavor profile.