Inspired by the beloved Mexican frozen treat, the bold new smoothie blends the sweet taste of mango with the signature tangy-spicy kick of Tajín for a flavor explosion in every sip.
The bold new flavor—featuring real yuzu from Japan and mandarins from California—launches online and at Momofuku Noodle Bar with limited-time dishes inspired by the citrusy, summer-ready drink
A new collection of full-flavored, carbonated cocktails made with premium spirits, On The Rocks Sparkling Cans are available in three varieties: Sparkling Lime Margarita, Mango & Mint Mojito and Cucumber & Lemongrass Mule.
With 18g of protein and 1g of sugar, the ONE x Hershey's Double Chocolate bar is an easy way to enjoy indulgent chocolate flavor while fueling a busy day.
Sambazon is now offering an alternative with a no sugar added fruit blend and topped with a variety of frozen fruit in addition to gluten-free granolas.
The daring flavor mashup makes its debut just as pickles are having a moment on social – with more than 321 million posts on TikTok and counting - fueling the brine-filled buzz.
Crafted with grapefruit and Round Barn’s Blue Flame Agave, the Grapefruit Paloma delivers a balance of tart, tangy citrus and smooth tequila-inspired notes.
Island Time Chips are reportedly light yet crispy, with a subtle, natural flavor. Included among the snack's clean ingredients are cassava flour, avocado oil, and chia seeds while also remaining free of seed oils.