Prepared Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Prepared Foods logo
  • TRENDS
    • Prepared Foods The Year Ahead
    • Innovation Month
    • *Sustainability*
  • PRODUCTS
    • Bakery
    • Beverages
    • Breakfast, Cereals & Bars
    • Candy
    • Cannabis
    • Dairy
    • Meals & Sides
    • Meat, Poultry & Seafood
    • Sauces & Marinades
    • Snacks & Appetizers
    • Soups
  • INGREDIENTS
    • Antioxidants & Nutritionals
    • Colorings
    • Dietary Fiber
    • Emulsifiers, Fat & Oils
    • Flavors, Seasonings, Spices
    • Flours, Grains, & Pasta
    • Fruits, Vegetables and Nuts
    • Gums & Starches
    • Phosphates & Acidulants
    • *Proteins*
    • Sweeteners
  • FORMULATION
    • Allergens & Intolerance
    • Authentic & Ethnic
    • Cost Reduction
    • Fat Reduction
    • Gluten Free
    • *Immunity*
    • *Natural / Organic*
    • *Plant Based & Vegetarian*
    • R&D Lab Tech / QA-QC / Food Safety
    • Shelf Stability
    • *Sugar Reduction*
  • BETTER FOR YOU
    • Functional New Products
    • Functional Ingredients
    • Functional Benefits
  • FOOD MASTER
  • MEDIA
    • Podcasts
    • Videos
    • Infographics
    • First Person Q&A
    • Favorite Products Poll
    • Play With Your Food Game
    • Webinars
  • STORE
  • EVENTS
    • Spirit of Innovation Awards
    • Industry Events
  • EMAG
    • eMagazine
    • Archive Issues
    • Advertise
  • SIGN UP!
Home » Topics » Product of the Day

Product of the Day
Product of the Day RSS Feed RSS

Takis_HotNuts_900

Takis Hot Nuts

Takis® brand brings its explosive flavor to snack nut category
October 13, 2020
The Takis® brand known for the iconic spicy rolled tortilla chip with intense flavor, announced a new addition to its snack portfolio – Takis® Hot Nuts. The daring taste that Takis® snacks fans know is expanding to the snack nuts category.
Read More
LaTortillaFactory_2020_900

La Tortilla Factory Mexican Side Dishes

The three new side dishes are packaged in convenient-to-prepare microwavable pouches
October 12, 2020
La Tortilla Factory recently introduced new Authentic Mexican Side Dishes. Always passionate about innovating in the Mexican food category, La Tortilla Factory has expanded beyond the tortilla aisle, introducing three new microwavable pouches.
Read More
VeggiesMadeGreat_Frittata_900

Veggies Made Great Frittatas Made with Beyond Meat

The new frittatas are gluten free, vegetarian, and contain at least 5g of protein
October 9, 2020
The company is partnering with Beyond Meat®, a leader in plant-based meat, to create a new Veggies Made Great Frittata Line made with Beyond Meat, which will be available at select retailers in the coming weeks, and available for sale online at www.veggiesmadegreat.com and Amazon.
Read More
ExploreCuisine_FavaBeans_900

Explore Cuisine Pasta Made with Fava Beans

The new pasta contains three times the fiber and two times the protein of traditional wheat-based pasta
October 8, 2020
Explore Cuisine, a global alternative pasta brand, announced that it will be adding a new pasta to its better-for-you pasta alternative, Fava Bean Fusilli. The product is an organic, gluten-free pasta-alternative made from fava beans. The Fava Bean Pasta is Explore Cuisine's closest pasta yet to traditional pasta in terms of taste, texture, and appearance.
Read More
Smithfield_PowerBites_900

Smithfield Power Bites

Real egg, cheese and sausage bites are portable meals or snacks for meat lovers
October 7, 2020
Smithfield Power Bites require almost zero prep, which accommodates active and busy lifestyles. Consumers can simply heat the product for 45 seconds in the microwave and eat it out of the container – no fork required.
Read More
FavoriteProd_Winner_1020_900

Your Favorite Product from August 2020

Prepared Foods users select Green Giant Frozen Cauliflower Breadsticks as their favorite new product launched in August 2020
October 7, 2020
Three words, rarely strung together: Frozen cauliflower breadsticks. The phrase drew the attention of Prepared Foods website visitors who engaged with the most recent Favorite Product Poll.
Read More
BenJerry_JusticeRemix_900

Ben & Jerry's Justice ReMix'd

The spicy combination of cinnamon and chocolate ice creams, cinnamon bun dough, and fudge brownies is being deployed with message for young people to vote
October 6, 2020
Ben & Jerry's is doubling down on its fight against systemic racism by bringing back Justice ReMix'd, a flavor and campaign designed to inspire radical change. 
Read More
Gardein_PlantBasedSoup_0920_900

Gardein Meat Alternative Soups

Each soup's protein source is plant-based and delivers 10-15g of protein per serving
October 5, 2020
Gardein, a brand of Conagra Brands, Inc. debuted five new Gardein Soups, the first-ever line-up of soups featuring plant-based meat alternatives.
Read More
SeaPak_SeaPals_900

SeaPak Shrimp Sea Pals

The protein-packed turtle- and starfish-shaped shrimp sea pals target kids and parents alike
October 2, 2020
The new Shrimp Sea Pals contain 14g of protein per serving. Wrapped in a crunchy, whole-grain breading, the shrimp sea pals also are a good source of dietary fiber and nutrients and do not contain any artificial preservatives or colors.
Read More
BlackStag_Lattes_900

Black Stag Lattes

New ready to drink coffee beverages contain 40% less sugar
October 1, 2020
As the demand for lower sugar beverages grows, Horseshoe Beverage Company, maker of Black Stag premium, craft coffee beverages, introduced a new ready-to-drink coffee to consumers. New Black Stag Lattes with 40% less sugar, planned to hit the shelves nation-wide mid-October, deliver coffee-forward taste in four flavors, with 100% bold, craft coffee taste.
Read More
Previous 1 2 … 141 142 143 144 145 146 147 148 149 … 349 350 Next
Manage My Account
  • eMagazine Subscription
  • Newsletters
  • Manage My Preferences
  • Online Registration
  • Subscription Customer Service

More Videos

Popular Stories

General Mills US250 Packages

General Mills Launches 79 Limited-Edition Summer Products

Circana Pacesetters 2026

Circana Highlights 2025 CPG Pacesetters

Overhead view of Asian-inspired rice bowls, bao buns, shrimp, chicken, fresh vegetables, and chopsticks arranged on a dark wooden table.

UPFs: The Culinary Science View

PF Webinar sponsored by FoodChain: Signals to Shelf: Turning Consumer Insight into Executable Innovation

Events

June 18, 2025

Master the Art of Plant-Based Dairy

ON DEMAND: Whether you're in R&D, formulation, or innovation, this session will provide enzyme-driven insights to improve your plant-based dairy portfolio.

June 25, 2025

Market in Motion: Active Nutrition

ON DEMAND: Once targeted at athletes, active nutrition products with benefits like energy, focus, hydration, and protein are now winning over everyday consumers seeking support for their busy lifestyles.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

CHECK OUT OUR NEW POWER TRENDS

Immunity Logo
Natural & Organic Logo
Plant Based Logo
Protein Logo
Sugar Reduction Logo Sustainability Logo

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.

JOIN TODAY
  • Resources
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Join
  • Sign Up Today
    • Create Account
    • eMagazine
    • Newsletters
    • Customer Service
    • Manage Preferences
  • Services
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • Stay Connected
    • LinkedIn
    • Facebook
    • Instagram
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing