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Defending Red Meat

A British study shows moderate consumption of red meat provides levels of essential minerals for people who currently consume lower-than-recommended amounts.
March 1, 2013
A British study shows moderate consumption of red meat provides levels of essential minerals for people who currently consume lower-than-recommended amounts.
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Icicle Names CEO

Icicle Seafoods Inc. announced the appointment of Amy Humphreys to the position of president and chief executive officer.
February 28, 2013
Icicle Seafoods Inc. announced the appointment of Amy Humphreys to the position of president and chief executive officer.
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Cargill Promoting Ground Beef

Cargill conducted consumer research to find out how it could help them better experience ground beef as an ongoing staple food in their diets.
February 27, 2013
Cargill conducted consumer research to find out how it could help them better experience it as an ongoing staple food in their diets.
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Fish Mislabeled, Says Group

A new study has shown that one-third of the seafood sold in the U.S. could be mislabeled.
February 22, 2013
A new study has shown that one-third of the seafood sold in the U.S. could be mislabeled.
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Horsemeat Scandal Expands to Nestle

Nestle has become the latest big name to be drawn into the horse meat scandal after traces of horse DNA were found in two of its pasta products.
February 19, 2013
Nestle has become the latest big name to be drawn into the horse meat scandal after traces of horse DNA were found in two of its pasta products.
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U.K. Horsemeat Scandal May Impact Food Safety

A crisis over horse meat in European food products has deepened, as British officials said tests showed that a powerful equine drug, potentially harmful to human health, may have entered the food chain in small quantities.
February 14, 2013

Hamburger with Omega-3s

February 6, 2013
Thanks to Kansas State University research, part of a healthy diet can include a hamburger rich with omega-3 fatty acids.
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