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Green Gold Biotechnologies has completed its production facility in Mpumalanga, South Africa, in the heart of the company's tea estate.

Understanding how to manage stress and its effect on the gut are keys to helping support the digestive systems

A new study, published in the Journal of Pediatric Gastroenterology and Nutrition, demonstrates for the first time that InFat, a high beta-palmitate fat blend, provides beneficial effects for the health and well-being of formula-fed infants.

According to a recent survey conducted by the Ocular Nutrition Society (a nonprofit organization of eye care providers, nutrition scientists and other professionals dedicated to increasing awareness of the importance of nutrition to eye health), 78% of adults age 45-65 rank vision as the most important of their five senses.

Although most micronutrients are anything but new, some have been newly emphasized as a result of recent studies.

Two compounds stood out from the crowd --  the resveratrol found in red grapes and a compound called pterostilbene from blueberries.

LycoRed now offers a micro-encapsulated beadlet line of natural carotenoids and vitamins.

Nutraceuticals International Group has begun distributing SelectSIEVE Olive, an extract containing highly concentrated flavonoids from the olive.

DSM showcased a complete line of food and nutritional solutions at the 2013 IFT Food Expo, Booth 2439.

Evidence supplied by DuPont Nutrition & Health has supported Health Canada’s approval of polydextrose as a source of dietary fiber in food and beverage products.