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Home » Topics » Better for You

Better for You
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Mounting an Immune Defense

December 1, 2003
Immune-enhancing ingredients, such as probiotics, dairy peptides, vitamins, minerals and botanicals, are gaining increasing recognition.
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USDA Approval for Inulin

November 20, 2003
The FDA has stated that it has no objections to the Sensus America LLC claim that its inulin is GRAS (Submission Notice No. GRN 00018).
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Vitamin E Dispersion in Less Than 10 Minutes

November 20, 2003
New BASF Vitamin E Acetate 500 Beverage Grade makes it faster and easier for you to process and produce your beverage products, particularly instant and ready-to-drink applications.
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The Premix Advantage

November 20, 2003
Exclusively dedicated to the manufacturer of custom nutrient premixes, blends from Fortitech offer multiple advantages.
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Tea-based Ingredients

November 20, 2003
Decaffeinated teas, tea extracts and fruit tea extracts show Plantextrakt’s competency in the field of green and black tea. The company produces 500 different tea extracts, made from more than 200 different kinds of herbs, fruits, green and black teas.
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Sating, Creating and Formulating

November 20, 2003
Inulin helps with dietary management by generating long-lasting feelings of satiety hours after the food has been consumed.
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Peppers for PAIN

November 20, 2003
Studies have confirmed capsaicin’s use as a topical analgesic. Others show it may be useful when consumed, also.
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Talking Tocotrienols

November 20, 2003
NuTriene tocotrienols, from Eastman, are a mixture of naturally occurring tocotrienols and tocopherols extracted and concentrated from rice bran oil.
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Organic Sweetener from Agave

November 20, 2003
Nekutli organic syrup is a fructose sweetener extracted from Mexico's agave plant.
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Natural WEIGHT LOSS Options

November 20, 2003
Antioxidants shine as natural preservatives and coloring agents in foods, even as researchers support their use as therapeutic agents. Analysis is key.
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