Food and Beverage Top Stories
Food and Beverage Top Stories RSS Feed RSS

Thinsters_Dead_900

Thinsters Grateful Dead Limited Edition Packaging

Cookie maker offers Chocolate Chip and Toasted Coconut Cookie Thins in Grateful Dead packaging
June 19, 2019
THINSTERS is celebrating the packaging with a social media program that encourages fans to share a photo with THINSTERS Grateful Dead bags.
Read More
ModernTable_Beet_900

Modern Table Beet Rotini Veggie Pasta

Each 7-ounce box of Modern Table’s new Beet Rotini contains one full serving of vegetables
June 18, 2019
The new veggie pasta is gluten-free and Non GMO Project Certified and cooks in 10 minutes or less.
Read More
The Mint Dispensary Medical Cannabis Kitche
CANNABIS PRODUCTS | JUNE 2019

Incorporating cannabis ingredients into foodservice

Cannabis on the menu: Cannabis ingredients have the potential to make serious waves across the foodservice industry.
June 17, 2019
One of the biggest opportunities is with cannabidiol (CBD), an ingredient you've no doubt seen in food industry news quite a bit this year. But just what is it, how can it be used, why is it so popular and what are the implications for the restaurant industry?
Read More
Elmhurst 1925 Hemp Creamers

Elmhurst 1925 Hemp Creamers

The hemp creamers are made using five simple ingredients and without added gums, emulsifiers, carrageenan or oils
June 14, 2019
The three new flavors also contain 350mg of omega-3 ALA per serving and only one gram of sugar, and are vegan, gluten-free, Non-GMO Project Verified, dairy-free and OU kosher.
Read More
BobsRedMill_PanBaked_900

Pan-Baked Granolas from Bob’s Red Mill

The new granolas come packed in stand-up, resealable pouches to make it easy to bring and store
June 13, 2019
The new line is immediately available in four flavor combinations, including: Maple Sea Salt; Lemon Blueberry; Cranberry Almond and Coconut Spice
Read More
Bowl of Vanilla Ice Cream Topped with Caramel

Intensify Development of Reduced-Sugar Products Using Allulose

ASTRAEA Allulose offers a similar sweet taste profile and functionality of sucrose with no grams of sugar.
June 13, 2019
Following draft guidance issued from the FDA, Ingredion Incorporated announced US food and beverage manufacturers can intensify development of reduced-sugar products using ASTRAEA® Allulose.
Read More
Kalsec Hot Peppers

Kalsec: Heat—Plus Flavor

Manufacturers can add heat and flavor complexity without the hassle of working with fresh peppers.
June 12, 2019
If you are faced with the option of ghost pepper salsa versus a hot salsa, which product would you choose?
Read More

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.

JOIN TODAY